100% Healthy Banana Oatmeal Muffins
100% Healthy Banana Oatmeal Muffins

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, 100% healthy banana oatmeal muffins. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

100% Healthy Banana Oatmeal Muffins is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. 100% Healthy Banana Oatmeal Muffins is something which I have loved my whole life. They are nice and they look fantastic.

These muffins are totally guilt-free and a healthy start to your day! No eggs, dairy, butter, or added sugar. They taste delicious and are one of my favorite breakfast treats!

To begin with this recipe, we have to first prepare a few ingredients. You can cook 100% healthy banana oatmeal muffins using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make 100% Healthy Banana Oatmeal Muffins:
  1. Prepare 5 mashed bananas
  2. Make ready 1 Apple of your choice, grated
  3. Take 3/4 cup almond milk (use soy or regular skim if you prefer)
  4. Take 3 cup oatmeal
  5. Take 1 tsp baking powder
  6. Make ready 1 tbsp lemon juice
  7. Make ready 2 tsp ground cinnamon
  8. Get 1 chopped walnuts for topping

What makes these muffins naturally sweet is the addition of honey and the natural sweetness of the ripe bananas. These healthy banana oatmeal muffins are a fun after school snack for the kids. I often eat them for snacks, too. A healthy muffin, a handful of almonds, and a cup of coffee or tea is one of my favorite morning snacks.

Steps to make 100% Healthy Banana Oatmeal Muffins:
  1. Preheat oven to 350°F
  2. Mash bananas in a large bowl
  3. Grate apple and add to bananas
  4. Add milk and lemon juice to banana mixture
  5. In a separate bowl, combine dry ingredients (except nuts)
  6. Beat wet mixture well until smooth, then slowly mix in dry mixture
  7. Pour batter into greased muffin pan and add walnuts to top
  8. Bake at 350° for 15 minutes or until fully cooked

These healthy banana oatmeal muffins have become a staple in my house. I love making a big batch of them for the week. Here are a few reasons to love this banana muffin recipe (which happens to be more nutritionally redeeming than most): These muffins are easy to make with basic ingredients. No one will know the difference. Be sure to use certified gluten free rolled oats.

So that’s going to wrap this up with this exceptional food 100% healthy banana oatmeal muffins recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!