Simple Oyster Ajillo (Simmered in Oil)
Simple Oyster Ajillo (Simmered in Oil)

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, simple oyster ajillo (simmered in oil). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simple Oyster Ajillo (Simmered in Oil) is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Simple Oyster Ajillo (Simmered in Oil) is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have simple oyster ajillo (simmered in oil) using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Simple Oyster Ajillo (Simmered in Oil):
  1. Prepare 300 grams Pre-shucked oysters for cooking
  2. Get 2 clove Garlic
  3. Make ready 5 tbsp Olive oil
  4. Get 1 Red chili pepper
  5. Take 1 dash Salt
Instructions to make Simple Oyster Ajillo (Simmered in Oil):
  1. Wash the oysters thoroughly and then dry them well. For how to wash them, please refer to "takunospoon"'s recipe. - - https://cookpad.com/us/recipes/148389-how-to-rinse-oysters-to-a-glossy-finish
  2. Smash the garlic with a knife and then stir-fry in some oil. Start with the heat on high and when it starts to simmer, turn it down to low.
  3. Take the oysters from Step 1 and finely slice them about 2-3 at a time.
  4. Once the garlic is aromatic, add in the red chili pepper and cut up oysters from Step 3. The umami from the olive oil will transfer to the oysters. Be careful of the hot oil, which might start spitting.
  5. Once aromatic, raise the heat to high. Sample it and season with salt as necessary. Once plump and cooked, they're ready!
  6. Enjoy while still hot. If you can, please leave it in the pot you cooked it in. I used a cheese fondue saucepan. Unfortunately you cannot use this saucepan on a induction stovetop.
  7. The juice from the oysters is delicious if you soak slices of baguette in it. It's also great with veggies.
  8. Regular mushrooms, king oyster mushrooms, or any mushroom etc. are delicious when added. It even makes the dish healthier.

So that is going to wrap it up for this special food simple oyster ajillo (simmered in oil) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!