Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, puff pasty pizza. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Puff pasty pizza is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Puff pasty pizza is something which I’ve loved my whole life.
When thawed, carefully open the sheet, then slice it in half down the middle. Place both halves on a baking sheet lined with parchment or a baking mat. The puff pastry and sun dried tomatoes are the star and this pizza is a refreshing change from the standard pie.
To get started with this particular recipe, we must prepare a few components. You can have puff pasty pizza using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Puff pasty pizza:
- Make ready 1 pack ready made puff pastry
- Get 200 ml tomato pasatta
- Take 1 mozzarella pack
- Make ready Half a courgette
- Take Half a red pepper
- Prepare 1 tomato
- Get Black olives
- Prepare 2 slices Parma ham
- Prepare Handful rocket
- Make ready Fresh basil
- Prepare Mixed Italian herbs, black pepper
You can do any topping combination for these pizzas. However, if you do not feel like thinking, I have a couple of great examples in this recipe. Kosher salt and freshly ground black pepper. Recipe courtesy of Great British Chefs.
Instructions to make Puff pasty pizza:
- Gather all the ingredients
- Roll out the pastry and cut in half. Lightly score about 1cm from the edge.
- Simmer the pasatta until it has reduced to half the volume - this takes about 10-15 minutes. Add the Italian herbs and pepper.
- Chop up all the vegetables into thin slices
- Cover the pastry with pasatta, keeping the 1cm margin free.
- Grate the mozzarella onto the pizza bases.
- Layer the veg in any combination you want. If using Parma ham or rocket then don’t add these before cooking.
- Cook in the oven for 15 - 20 minutes.
- Add Parma ham, rocket and basil once cooked.
Rustle up a Friday crowd pleaser with this special twist on our famous puff pizza recipe. Unfold the pastry sheet on a lightly floured surface. Prick the pastry thoroughly with a fork. Top evenly with the mozzarella cheese and pepperoni. Puff Pastry Margherita Pizza made with ripe tomatoes, shredded mozzarella, fresh basil leaves, and puff pastry.
So that is going to wrap this up for this special food puff pasty pizza recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
