Delicious Oyster Rice
Delicious Oyster Rice

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, delicious oyster rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Delicious Oyster Rice is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Delicious Oyster Rice is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have delicious oyster rice using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Oyster Rice:
  1. Take 200 grams Oysters
  2. Get 3 tbsp ●Sake
  3. Make ready 1 tbsp ●Soy sauce
  4. Take 360 ml Uncooked white rice
  5. Make ready 1 thumb-sized Ginger (julienned)
  6. Take 1 Green onion (finely chopped)
  7. Take 1 Water
  8. Get 1 tsp Japanese dashi granules
  9. Prepare 1 tbsp ◎Sake
  10. Get 2 tsp ◎Mirin
  11. Get 1 tsp ◎Soy sauce
  12. Prepare 1/2 tsp ◎Salt
Instructions to make Delicious Oyster Rice:
  1. Lightly wash the rice and place into the rice cooker bowl. Julienne the ginger and finely chop the green onion.
  2. Wash the oysters well in salted water. Drain.
  3. Place the ● ingredients into a pot and bring to a boil. Add the oysters and half of the ginger. When it comes to a boil again, turn the heat to medium and simmer for 3 minutes (until the oysters plump up).
  4. Separate the liquid from the oysters. The ginger will be cooked together with the rice.
  5. Add the liquid from Step 4 into the rice cooker bowl from Step 1. Add the Japanese dashi granules and the ◎ ingredients and combine. Fill with water until it reaches the 2 cup line, and then cook.
  6. Once it has cooked, add the oysters and the rest of the ginger. Let steam for 10 minutes.
  7. Serve in a dish and garnish with the green onion.
  8. Basic Dashi Stock. This takes some time to make but using real dashi stock makes the rice taste even better. - - https://cookpad.com/us/recipes/143313-basic-dashi-stock-for-the-first-pressing

So that is going to wrap this up with this special food delicious oyster rice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!