Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate oatmeal cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chocolate oatmeal cookies is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chocolate oatmeal cookies is something that I have loved my entire life.
Oatmeal cookies spiced with cinnamon and made chocolaty with cocoa and chocolate chips. Pretty good cookie but maybe a little too much chocolate. The oatmeal is way overpowered by it.
To begin with this recipe, we must prepare a few components. You can cook chocolate oatmeal cookies using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate oatmeal cookies:
- Take 90 g all purpose flour
- Prepare 15 g cocoa powder
- Prepare 128 g old fashioned oats
- Get 6 g baking powder
- Make ready 2 g salt
- Prepare 80 g unsalted butter
- Make ready 80 g granulated sugar
- Prepare 55 g dark brown sugar
- Get 1 whole egg plus 1 egg yolk
- Prepare 1/2 cup chocolate chips (optional)
Thankfully these oatmeal chocolate chip cookies can be made with either raisins or chocolate chips and be just as delicious. Heck go crazy and add some nuts while you're at it! An oatmeal cookie recipe that includes chocolate chips, of course. This clever twist on the classic drop cookie includes just enough semisweet chocolate chips to elevate this treat to.
Steps to make Chocolate oatmeal cookies:
- Sift the flour and cocoa powder. Combine all dry ingredients together except sugar.
- Combine the room temperature butter and sugar. Cream them with a spatula for a few minutes.
- Add the eggs into the sugar butter mixture and mix well.
- Add the dry ingredients into the batter. Mix well.
- Put the cookie dough onto a baking sheet. Make it round and press it. Leave some space in between. Sprinkle some chocolate chips in top to decorate it.
- Bake at 190°C for 11 minutes. Take out and cool down before serving.
Thick, chewy, and soft, these oatmeal chocolate chip cookies are bursting with ooey gooey chocolate goodness that everyone will love. These delicious oatmeal chocolate chip cookies have JUST the right combination of crisp on the outside, chewy on the inside amazingness and of course big. My Chocolate Looks Gray, Can I Still Use It? These chocolate chip oatmeal cookies are reminiscent of the old favorite oatmeal chocolate cookie recipes you may have grown up with. They are soft, tender cookies with a nice chew and tons of flavor!
So that is going to wrap it up for this exceptional food chocolate oatmeal cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
