Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rich creamy oyster pasta. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Rich Creamy Oyster Pasta is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Rich Creamy Oyster Pasta is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook rich creamy oyster pasta using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rich Creamy Oyster Pasta:
- Get 200 grams Pasta (1.4 mm)
- Make ready 2 liter Hot water
- Make ready 2 tbsp Salt
- Get 1 pack ★Oysters
- Take 1 ★slab Bacon (5 x 5 cm)
- Prepare 1 clove Garlic
- Make ready 2 tsp Olive oil
- Make ready 200 ml ☆Heavy cream
- Take 15 grams ☆Butter
- Get 1 tsp ☆Soy sauce
- Prepare 1 Baby leaves
Instructions to make Rich Creamy Oyster Pasta:
- Mince the garlic. Cut the bacon block into 1 cm cubes. Wash the oyster really well, and drain the excess water.
- Heat the olive oil in a frying pan, and sauté the garlic over low heat until fragrant. Add the ★ ingredients, briefly stir-fry, cover with a lid, and cook for a few minutes over low heat.
- When the oyster becomes plump, add the ☆ ingredients, and turn up the heat to medium. When the sauce starts to boil, turn down the heat to low. Stir well, and turn off the heat.
- Pour the hot water into a large pot, and bring to a boil. Add the salt, and boil the pasta.
- Drain the excess water from the pasta. Add into the Step 3 pan, turn on the heat, and mix quickly.
- Turn off the heat, add the bay leaves, serve on a plate, and done.
So that’s going to wrap it up with this exceptional food rich creamy oyster pasta recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!