Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef tomato stew. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef Tomato Stew is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Beef Tomato Stew is something which I have loved my whole life.
This classic hearty beef and tomato stew is true comfort food at its finest! Perfect recipe for a chilly weekend at home and can easily be made in your instant pot, slow cooker or even right on the stove! Tomato-based beef stew with plenty of carrots, potatoes, and mushrooms is a filling meal that everyone in the family will love.
To begin with this particular recipe, we must prepare a few components. You can have beef tomato stew using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Tomato Stew:
- Get 300 g Beef
- Make ready 1 can canned cut tomato
- Make ready half onion
- Make ready 30 g Olive oil
- Take 1 ea garlic
- Prepare bit pepper, salt, ginger
- Make ready [Seasoning]
- Get 2 cube maggi (beef)
- Get 15 g oyster source
- Get 15 g worcester source
- Prepare 100 g water
This recipe for Beef in Tomato Sauce with Swiss Chard is adapted from one of my mom's recipes. This beef stew is very simple and doesn't include lots of extra vegetables. Or any vegetables apart from the tomatoes and onions! This is how my mother used to make it and who am I to argue?
Instructions to make Beef Tomato Stew:
- Cut beef in cube. Cut onion and garlic in mince
- Prepare the seasoning. Put cut tomato, maggi, oyster source, worcester source and water into the bowl and mix them.
- Put olive oil into pot. Put garlic, ginger, onion and beef into pot and cook for 5 minutes.
- Put the seasoning that you prepared in Method 2 into the pot and mix it with beef and onion.
- Cook for 30 minutes.
This delicious and satisfying beef stew recipe is flavored with tomatoes and red wine, along with beef broth and vegetables. Beef and Tomato Stew. written by Emma Tang. I hope you enjoy making this tasty beef and tomato stew at home. If you like this recipe, please leave a rating and share it with your friends! Nothing hits the spot on a chilly winter night like a hearty bowl of stew.
So that’s going to wrap it up for this special food beef tomato stew recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
