Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, simple clam chowder. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Heat a large stockpot or Dutch oven over medium high heat. This clam chowder recipe is easy and tastes even better the next day. Garnish with additional fresh thyme. "A delicious, traditional, cream based chowder, this recipe calls for the standard chowder ingredients: onion, celery, potatoes, diced carrots, clams, and cream.
Simple clam chowder is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Simple clam chowder is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook simple clam chowder using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple clam chowder:
- Make ready 2 cup cubed russet potatoes
- Get 1 cup minced onion
- Prepare 1 clove minced garlic
- Prepare 1 cup diced celery
- Take 1 cup diced carrots
- Prepare 3/4 butter
- Prepare 3/4 flour
- Make ready 1 quart half and half cream
- Make ready 1 can smoked oysters in cotton seed oil
- Make ready 3 can minced clams
- Prepare 1 1/2 tsp salt
- Get 1/2 tsp crushed red pepper
- Get 1 pepper to taste
You will pass this recipe along to your family and friends. If you like more clams you can always add more. Sometimes I will also cube potatoes and throw them in. Place diced bacon in large stock pot over medium-high heat.
Instructions to make Simple clam chowder:
- Drain the juice from clams and oil from smoked oysters into a large pot over onions celery garlic potatoes and carrots. Add water just to cover and cook over medium heat until tender .
- Meanwhile in a large heavy saucepan melt the butter over medium heat. Wisk in flower until smooth. Wisk in cream and stir constantly until thick and smooth. Stir in vegetable with the water and juices they were cooked in. Heat through, but do not bring to boil.
- Stir in clams and oysters just before serving if they cook too much they get too tough!
- Season with salt and pepper and have crackers of your choice enjoy ! :-)
Stir in water and potatoes, and season with salt and pepper. Clam Chowder Tips What is New England clam chowder? New England clam chowder normally contains clams, potatoes, onions, salted pork and milk or cream. The addition of dairy is considered the biggest difference from other chowders. Heat the butter in a large pot over medium-high heat.
So that is going to wrap this up with this special food simple clam chowder recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
