LG TOFU WITH MIX DRIED SEAFOOD
LG TOFU WITH MIX DRIED SEAFOOD

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, lg tofu with mix dried seafood. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chinese people use dried seafood a lot when cooking. Dried seafood is treated as a seasoning ingredient which can add a strong seafood flavor to the food. Beef, dried anchovies, dried kelp, eggs, fish sauce, garlic, green chili pepper, green onion, hot pepper flakes, mixed seafood, olive oil, onion, sesame oil, shiitake mushrooms, shrimp, soft tofu.

LG TOFU WITH MIX DRIED SEAFOOD is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. LG TOFU WITH MIX DRIED SEAFOOD is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook lg tofu with mix dried seafood using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make LG TOFU WITH MIX DRIED SEAFOOD:
  1. Prepare 1 packages silky tofu
  2. Prepare 1 bunch spring onion
  3. Take mix dry seafood topping
  4. Prepare 1 tbsp fish sauce
  5. Get 1 bunch dice onion
  6. Make ready 1 tbsp water
  7. Prepare 1/2 tbsp oil
  8. Make ready 1 small cili deseed and fine mince
  9. Get 1/2 cup each dried oyster ,dried prawn and dried sqiud

Seafood tofu stew is hearty, rich, and packed with nutrition. The soft and silky tofu is braised in a scrumptious chicken soup that is further enhanced by shrimp and scallops. This bubbling hot, hearty Korean soft tofu stew (soondubu jjigae) is made with seafood. It cooks up so fast, making it perfect for a weeknight meal!

Instructions to make LG TOFU WITH MIX DRIED SEAFOOD:
  1. soak dry seafood and drain
  2. with oil brown tofu drain and set aside
  3. in pan with little oil brown onion with dry seafood and cili for 3 minute in low heat then add fish sauce with water
  4. add tofu and mix well by tossing gently. serve

Making tofu at home is easier than you think. Check out these instructions for how to make your own tofu Before making tofu, you need to make soy milk. Pat the egg tofu dry with an absorbent paper towel so the oil won't splatter when you cook them. Egg tofu along with seafood like shrimp, crab, fish cakes, etc are cooked in a claypot and then thickened with cornstarch. Placed the egg tofu in and very gently stir to mix the sauce with egg tofu..vegetable) , Find Complete Details about Fried Tofu Pockets(seafood /vegetable),Seafood Vegatable Fried Tofu from Agriculture Products Processing The delicious Tubu pockets filled in with fresh seafoods or vegetables.

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