Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, vickys pumpkin porridge with maple roasted pecans gf df ef sf. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vickys Pumpkin Porridge with Maple Roasted Pecans GF DF EF SF is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Vickys Pumpkin Porridge with Maple Roasted Pecans GF DF EF SF is something that I’ve loved my whole life.
Great recipe for Vickys Pumpkin Porridge with Maple Roasted Pecans GF DF EF SF. It's almost that time when pumpkins take over our supermarkets. A lot of the time they're sold as carving pumpkins and don't have much flesh inside but what you do manage to scrape out, boil and puree is probably the.
To begin with this recipe, we must first prepare a few components. You can cook vickys pumpkin porridge with maple roasted pecans gf df ef sf using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Pumpkin Porridge with Maple Roasted Pecans GF DF EF SF:
- Make ready 240 ml water (1 cup)
- Make ready 240 ml full fat coconut milk (1 cup)
- Make ready 160 g pinhead oatmeal (1 cup steel cut)
- Take 1/2 tsp ground cinnamon
- Make ready 1/2 tsp mixed spice for baking / pumpkin pie spice
- Prepare 4 tbsp maple syrup or to taste
- Take 75 g pumpkin puree
- Get For the optional Maple Pecans
- Make ready 50 g pecans (1/2 cup)
- Prepare 2 tsp coconut oil, melted
- Take 1 tbsp sugar
- Get 1 tbsp maple syrup
- Prepare 1/4 tsp ground cinnamon
And then the paste is used to improve the texture of bread, making the bread soft and fluffy.. Bananas and roasted pecans are a perfect match for scones. This recipe is fast to prepare. Supplements for Immune System, Immune Support Supplements and Food for Immune System.
Steps to make Vickys Pumpkin Porridge with Maple Roasted Pecans GF DF EF SF:
- Preheat the oven to gas 4 / 180C / 350F and line a baking tray with parchment paper
- Bring the water and milk to boil in a saucepan, add the oats
- Turn the heat down to a simmer, cover and cook for around 10 minutes or until the oats are soft
- Meanwhile roast the pecan nuts in the oven for 5 minutes
- Mix the coconut oil, sugar, maple syrup and 1/4 tsp ground cinnamon together
- Toss the pecans in the glaze and put back in the oven for a further 5 minutes or until golden
- Set aside to cool and let the glaze harden
- Stir the cinnamon, mixed spice, maple syrup and pumpkin puree into the porridge
- Serve immediately topped with the pecans
Easiest Way to Make Delicious Scrambled Eggs Croissant-wich; Easiest Way to Make Perfect Indian style scrambled eggs Easiest Way to Cook Delicious Gluten free/Vegan Sweet Potato Pancakes; Recipe: Delicious Skinny Breakfast B. You need of zest of juice of ½ lemon. When mixture starts to boil add pecans and cook for another two to three minutes. Make sure all pecans are coated with the yummy pumpkin spiced maple glaze! Spread pecans in a single layer and place on a baking sheet with parchment paper.
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