Lemon and Peach Brandy Sauce
Lemon and Peach Brandy Sauce

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lemon and peach brandy sauce. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Add butter and sugar to a hot pan. Pour in the lemon juice and water. Serve with fresh peaches and blueberries in the summer, or with a simple dollop of creme fraiche during the winter months.

Lemon and Peach Brandy Sauce is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Lemon and Peach Brandy Sauce is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have lemon and peach brandy sauce using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lemon and Peach Brandy Sauce:
  1. Take 1 cup sugar
  2. Get 1 cup lemon juice
  3. Make ready 1 cup water
  4. Make ready 2 tablespoons honey
  5. Make ready 2 tablespoons butter
  6. Get 1 tablespoons parsley
  7. Prepare 1/3 cup all purpose flour
  8. Take 1/3 cup peach brandy
  9. Make ready To taste pink Himalayan salt

Drizzle this bright, lemony honey over just about anything. Brandy Peach Sauce recipe: Try this Brandy Peach Sauce recipe, or contribute your own. Melt butter in a saucepan, add peaches and sugar. Cook over medium heat, stirring a couple minutes.

Steps to make Lemon and Peach Brandy Sauce:
  1. Add butter and sugar to a hot pan. Pour in the lemon juice and water. Add the parsley. Simmer till sugar is dissolved.
  2. Mix the flour and brandy together.
  3. Stir the lemon juice mixture pouring the brandy flour mixture. Now whisking vigorously, no lumps, to thicken the sauce about 8-10 minutes. Serve with chicken, pork, or fish. I served with haddock nuggets. I hope you enjoy.

Use this lemon sauce with baked or grilled salmon or tuna, chicken, or turkey cutlets. It's a simple sauce made with fresh lemon, garlic, and butter. The sauce goes well with veal, too. This Brandy Peach Lemonade is a refreshing cocktail that will help you beat the heat this summer. Combine peach mixture, brandy, and lemon juice; serve over ice.

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