Asian Sirloin Steak with Thai Drunken Fried Rice
Asian Sirloin Steak with Thai Drunken Fried Rice

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, asian sirloin steak with thai drunken fried rice. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fried rice is a very typical Thai street food, available at every restaurant that serves stir fried dishes throughout the Thailand. In this Thai fried rice recipe with But keep reading here, for a more in-depth overview of Thai fried rice. One of the things that really makes this fried rice Thai (from other.

Asian Sirloin Steak with Thai Drunken Fried Rice is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Asian Sirloin Steak with Thai Drunken Fried Rice is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook asian sirloin steak with thai drunken fried rice using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Asian Sirloin Steak with Thai Drunken Fried Rice:
  1. Prepare 1/2 cup soy sauce (for steak)
  2. Make ready 1/4 cup soy sauce (for fried rice)
  3. Make ready 1 tablespoon sesame chili oil
  4. Prepare 2 tablespoons coconut oil
  5. Get 2 tablespoons minced garlic
  6. Prepare 1 tablespoon curry powder
  7. Make ready 1 teaspoon chili-garlic paste
  8. Make ready 1-2 teaspoon chili flakes (heat to taste)
  9. Get 1/2 cup chopped basil leaves
  10. Get 1 cup stir fry veggies
  11. Prepare 3 chopped Thai chiles
  12. Make ready 1 teaspoon white pepper
  13. Take 2 tablespoons oyster or fish sauce
  14. Take 1 tablespoon rice wine
  15. Prepare to taste Salt and pepper
  16. Make ready 2 cups jasmine rice
  17. Make ready 1 teaspoon Sesame seeds to finish steak

Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! These stir fried Singapore Noodles are soaked in a garlic ginger sauce and tossed with bright, fresh veggies. For most people, sirloin steak is not an everyday meal. It becomes tougher and chewier when cooked for too long.

Instructions to make Asian Sirloin Steak with Thai Drunken Fried Rice:
  1. Coat room-temperature steaks with salt and pepper.
  2. Create marinade/rub. Add half cup of soy sauce, 1 tablespoon minced garlic, dark soy sauce, dash of chili flakes, white pepper, and sesame chili oil to a bowl. Mix well and cover steaks.
  3. Place steaks into big zip lock bag. Add remaining marinade and let sit for 15-30 minutes.
  4. Add chili oil and coconut oil to large 12-inch skillet. Heat on medium-high.
  5. Add 3 eggs scrambled and toss around.
  6. Immediately add stir fry veggies (I used red bell pepper, orange bell pepper, green bell pepper, snap peas, broccoli, and onion. I wanted to add bean sprouts but didn't have any).
  7. Immediately add minced garlic and toss with vegetables. Add a touch of coconut oil to toss with.
  8. Add in jasmine rice (preferably cooled to at least room temperature). Before mixing, add soy sauce, oyster or fish sauce, a little salt and pepper, Thai chiles, and curry powder to rice. Then mix well. Add chili garlic paste and basil and mix some more.
  9. While the rice is sizzling, add the 2 steaks to a heated 12-inch cast iron skillet. No need to add more seasonings. Cook to desired temperature (1 inch 8 minutes each side pressed for medium-rare) (1 and a half inch 12 minutes each side pressed) also depending on your stove. I keep my heat on medium high so that may vary as well. They may also be grilled.
  10. Let steak rest for 2-5 minutes. Serve immediately with rice. Finish with sesame seeds.

Thai Basil Fried Rice is my absolute favorite fried rice recently! I had with chicken, I had with pork, I had with tofu, I had with impossible meat Pound garlic and thai cili together in a mortar and pestle. This way the natural oil form chili and garlic will be release and will make the fried rice more fragrance. Japanese-Style sirloin rice bowl is an easy stir-fry recipe. Tender steak and fresh vegetables are stir-fried with a homemade sauce and served over rice.

So that’s going to wrap it up with this special food asian sirloin steak with thai drunken fried rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!