Greek Style Beef and Pita Sandwich
Greek Style Beef and Pita Sandwich

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, greek style beef and pita sandwich. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

For a home-style lamb sandwich recipe that would give us the same flavors and textures as restaurant gyros, even if they didn't have the traditional appearance, we pan-fried ground lamb patties flavored with oregano, onion, and minced garli. Make this easy Greek-Style Beef Pita Sandwiches recipe for a deliciously healthy meal. Combine beef and lemon pepper in medium bowl.

Greek Style Beef and Pita Sandwich is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Greek Style Beef and Pita Sandwich is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have greek style beef and pita sandwich using 15 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Greek Style Beef and Pita Sandwich:
  1. Take crispy coating
  2. Make ready 1 large egg
  3. Get 2 tbsp corn starch
  4. Make ready 1/2 tsp salt kosher
  5. Make ready 1/3 tsp ground black pepper
  6. Get 3/4 tsp garlic powder
  7. Take main
  8. Take 4 each pocketless Pita bread
  9. Take as needed sliced sweet onion
  10. Prepare as needed tomato, chopped
  11. Take as needed feta cheese
  12. Prepare as needed taziki sauce
  13. Make ready meat
  14. Take 3/4 lb Beef
  15. Prepare 1 1/2 tbsp Greek seasoning

Combine beef and lemon pepper in medium bowl. Greek Style Pita Sandwiches gives a pleasant taste. The boneless lamb and reduced calorie salad dressing makes Greek Style Pita Sandwiches very unique and tasty. Combine grnd beef, onion and garlic in a large frying-pan; cook, stirring frequently till beef loses pink color.

Instructions to make Greek Style Beef and Pita Sandwich:
  1. You can buy, or make your own tzatziki sauce, I happen to like this one https://cookpad.com/us/recipes/356322-tzatziki-sauce
  2. Slice your beef into nice strips for eating. I am using tenderized steaks here. I like a 1/4 inch square slice (give or take)
  3. Mix the cut beef with the Greek seasoning. Don't use a heavy salt based seasoning or it may be to salty. This one has very little to no salt in it, and works great.
  4. Allow meat to sit for at least 30 minutes, up to 2 hours.
  5. Mix the first 5 ingredients (crispy coating) in a bowl large enough to hold the meat
  6. Put the meat in the bowl with the crispy coating, mix well
  7. Prep your sandwich fixings
  8. Add about 1/8 inch or so oil to a pan on medium to medium high heat. You want the oil to come up about 1/3 the way of your beef pieces.
  9. Place the meat strips in the pan, do not crowd them our they will stick together. Fry about 1 1/2 minutes, flip over, fry another 1 to 1 1/2 minutes.
  10. Remove cooked strips to a paper towel, cook the remaining in like method. Do not over cook beef, it will become tough, and hard to eat in a sandwich.
  11. I like to microwave my Pita bread about 30 seconds each, to warm and soften them.
  12. Assembly your sandwiches and enjoy.

Stir in tomato sauce and wine; cook. This is a great greek-style eggplant stuffing which can be eaten as a sandwich stuffed in some pita pockets, or even as a main salad. For the gluten-free option, you can use gluten-free pita bread, corn tortilla, or simply eat it as a salad! Greek-Style Eggplant Pita Sandwich (vegan option, gluten-free). You don't have to take the fast-food route to enjoy Greek-style pita sandwiches.

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