Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, pita bread. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Pita is actually a very straightforward bread dough: water, flour, yeast, salt, and that's about it. What makes it puff so impressively is the dual action of water turning to steam and the yeast becoming. Pita bread / Homemade pita bread, simple and easy.
Pita bread is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Pita bread is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pita bread using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pita bread:
- Take 1 cup Maida
- Get 5 gm yeast
- Get 1 tsp sugar
- Prepare 1/2 tsp salt
- Get as needed Water for dough
Pita bread (also known as Arabic bread and Syrian bread) is a yeast-leavened flatbread common in Our recipe is intended to make a pita bread with pockets. And originally, we cooked the pita bread. I've found cooking it on Shape: Pita bread is circular and thin, with airy pockets throughout. Making your own homemade pita bread is both easy and inexpensive.
Instructions to make Pita bread:
- Take yeast in a bowl add warm water, sugar & salt in it.
- In an another bowl take maida, yeast mixture & knead a dough out of it with water.
- Rest the dough for 1 to 2 hours in a warm place for proofing.
- After resting take out dough & divide into equal balls, roll out into circles & rest them for 15 min. Again.
- Bake, after resting at 180c for 6 to 7 min. & your pita bred is ready. Serve with hummus.
No need to pay the grocery store Making your own pita bread is such a smart thing to do. Bread is always the same…mix, rise. An oval-shaped Middle Eastern flat bread. It can be opened up to form a pocket which can be stuffed with a variety of fillings. When the bread is removed from oven.
So that’s going to wrap this up for this special food pita bread recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
