Hummus with whole wheat pita bread and tomato chutney
Hummus with whole wheat pita bread and tomato chutney

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, hummus with whole wheat pita bread and tomato chutney. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Hummus with whole wheat pita bread and tomato chutney is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Hummus with whole wheat pita bread and tomato chutney is something that I’ve loved my whole life.

For the tomato chutney: Heat the oil in a large saute pan over medium heat. Add the onions and cook until very soft and slightly caramelized. Process The Best Hummus With Pita Bread Recipes on Yummly

To begin with this particular recipe, we have to first prepare a few components. You can have hummus with whole wheat pita bread and tomato chutney using 27 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hummus with whole wheat pita bread and tomato chutney:
  1. Take Tomato chutney
  2. Take 6-7 cloves garlic finely chopped
  3. Take 2 spoon ghee or butter
  4. Prepare 1 spoon Kashmiri chilli powder
  5. Take 4 chopped tomatoes
  6. Get to taste Salt
  7. Prepare For Hummus
  8. Get 1 bowl boiled chick peas
  9. Get 3 spoon olive oil
  10. Make ready 3-4 spoon tahini paste
  11. Get 5 garlic cloves
  12. Take 3 green chilles
  13. Get to taste Salt
  14. Prepare 1 lemon
  15. Take As needed Water
  16. Prepare As needed Tahini paste and whole wheat pita bread
  17. Get 2 tbsp White til
  18. Make ready to taste Salt
  19. Prepare 1/2 lemon
  20. Make ready As needed water
  21. Take 2 cup wheat flour
  22. Take 1 spoon yeast
  23. Prepare 1 spoon sugar
  24. Get As needed Mixed herbs (ones choice)I have added chilli flaxes and basil
  25. Make ready 2 spoon olive oil
  26. Take As needed Salt
  27. Prepare As needed Water

Sometimes I make wraps with falafel and add hummus as a topping in the wrap. This Pita Bread is made from whole wheat flour and is soft and light. And, of course, it also has the trademark pita pocket perfect for stuffing with tahini, hummus, falafel or anything else you'd like! One of the easiest breads to make, it is also versatile and can be used for so much more than a pocket to put yummy things in.

Steps to make Hummus with whole wheat pita bread and tomato chutney:
  1. For Tahini paste grind in mixture white til, salt, squeeze lemon and little water to make it smooth paste.
  2. For Hummus in grinder add boiled chickpeas, salt, tahani paste, olive oil, garlic cloves, salt and water grind well and make non sticky smooth hummus
  3. For Wheat pita bread in half glass warm water add sugar and active yeast keep it side for 10 minutes to dilute. In another bowl take whole wheat flour add salt, olive oil, herbs and yeast water to make soft dough. Keep the dough in warm place for 2 hrs.
  4. Once it puff take a small ball of dough and roll it in oval shape. Place it on pre heat tawa. on very slow flame let it puff up in ball shape. Turn it. And serve hot pita bread applying butter or plain (once choice)
  5. Tomato chutney heat the pan add ghee or butter in it with chopped garlic roast it little add chopped tomatoes and salt. Once cooked add chilled powder and smash the tomatoes with smasher. Once water get evaporates turn off the gas. Top the tomato chutney on hummus and serve chilled.

White pita bread Whole wheat pita bread Aiden's Gluten Free. Falafel Garden Hummus Spicy Black Bean Quinoa & Veggie. Jalapeños Lettuce - iceberg Lettuce - romaine Mushrooms Olives - black & green Onions Pineapple Pickles Spinach Tomato. Whole Wheat Pita Bread Whole wheat pita bread.think it sounds boring? This pita bread is great alone but it can be used for so many wholesome snacks and meals.

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