Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, peach ice cream bar. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Peach Ice Cream Bar is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Peach Ice Cream Bar is something which I’ve loved my whole life.
Check Out Our Tasty & Fruity Desserts Collection From Kraft® Ice Cream Recipes. Place the pan in the freezer to firm up the crust while you make the ice cream. Pour the frozen peach slices and sweetened condensed milk into the pitcher of a high power blender.
To begin with this particular recipe, we must first prepare a few components. You can have peach ice cream bar using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Peach Ice Cream Bar:
- Prepare 10 pieces gram crackers crumbs
- Take 1/4 cup powdered sugar
- Make ready 1/4 cup melted butter
- Prepare 5 peaches peeled pitted cut into slices
- Take 2 cup milk reduced into 1 cup
- Take 1/8 cup sugar
- Make ready 1/4 cup condensed milk
- Prepare as needed Whipping cream
- Prepare as needed Peach slices
Bring a large pot of water to a boil. Fill a large bowl with ice and cold water, leaving room to add the peaches so it won't overflow. The skins should easily loosen and peel off. How to Serve and Store these Bars Remove ice cream and peach puree from freezer.
Instructions to make Peach Ice Cream Bar:
- Place a parchment paper in a pan keep aside then combine graham cracker crumbs with sugar and butter mix everything together then pour this mixture into a pan then put it in the freezer to firm in the mean while make ice cream
- Heat a pan as milk reduced the milk into half then add sugar then add condensed milk keep continuously stirring then milk once done cool it down completely then in a blender add milk mixture,
- Peach slices blend on high until smooth and creamy now pour the ice cream over the graham cracker crust cover put in the freezer for 4 hours then serve this slice into bars top with whipping cream and fresh peach slices….
Gently break up peach puree with a spoon and add to the ice cream. Fold the peach into the ice cream. Do not over mix the peach in. Once all the peach is incorporated, place plastic wrap over top and return to freezer overnight. Enjoy on a hot summer afternoon.
So that’s going to wrap this up with this special food peach ice cream bar recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
