Pita Bread
Pita Bread

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pita bread. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pita is actually a very straightforward bread dough: water, flour, yeast, salt, and that's about it. What makes it puff so impressively is the dual action of water turning to steam and the yeast becoming. Pita bread / Homemade pita bread, simple and easy.

Pita Bread is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Pita Bread is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have pita bread using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pita Bread:
  1. Take Starter
  2. Prepare 1 teaspoon instant yeast
  3. Make ready 1/2 cup warm water
  4. Get 1/2 cup all-purpose flour
  5. Prepare Pita Bread
  6. Prepare Starter
  7. Prepare 1 tablespoon olive oil
  8. Make ready 1 1/4 teaspoon salt
  9. Make ready 1 1/2 cup all-purpose flour

Pita bread (also known as Arabic bread and Syrian bread) is a yeast-leavened flatbread common in Our recipe is intended to make a pita bread with pockets. And originally, we cooked the pita bread. I've found cooking it on Shape: Pita bread is circular and thin, with airy pockets throughout. Making your own homemade pita bread is both easy and inexpensive.

Steps to make Pita Bread:
  1. Make the starter by mixing the ingredients in a bowl and let sit for 15 mins
  2. Mix in the rest of the ingredients into the starter and mix with a dough attachment until a smooth dough forms
  3. Cover and let rise for 1-2 hours until double in size. For quicker rise use an oven proofer or rise in a warm area
  4. Transfer dough in a floured surface and divide into four parts. Roll into circles and cook on a non-stick pan. To check if it's cook there is no translucent spots and it starts to puff up.
  5. Serve with your meat of choice, veggies, sauce and top with cheese.

No need to pay the grocery store Making your own pita bread is such a smart thing to do. Bread is always the same…mix, rise. An oval-shaped Middle Eastern flat bread. It can be opened up to form a pocket which can be stuffed with a variety of fillings. When the bread is removed from oven.

So that is going to wrap this up for this exceptional food pita bread recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!