Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, carrot cake porridge. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Carrot Cake Porridge is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Carrot Cake Porridge is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook carrot cake porridge using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake Porridge:
- Take 40 g porridge oats
- Take 180 ml milk (semi-skim or dairy free (almond works well)
- Prepare 1/2 large carrot, peeled and grated
- Prepare 1/4 tsp cinnamon
- Make ready Pinch nutmeg
- Get Small handful of raisins
- Make ready Small handful chopped almonds, toasted
- Prepare Honey
Here we show you how to prepare a Carrot Cake Porridge low in calories quick and easy. In this recipe, carrots are grated small and boiled up together with the oat flakes and the liquid. The carrots give the porridge additional volume. This makes the porridge very satiating.
Instructions to make Carrot Cake Porridge:
- Heat the oats, milk, grated carrot, raisins, cinnamon and nutmeg in a saucepan over a medium heat.
- Cook for 5 minutes until the oats are cooked and the texture is as desired (add more milk if want thinner)
- Pour into a bowl and sprinkle with the toasted almonds and a drizzle of honey if desired.
W ith all of the flavours of classic carrot cake, this porridge is a dream breakfast. Sprinkle over a few toasted flaked almonds for crunch and added protein, if you like. This is full of the gorgeous flavours of carrot cake. Set your slow cooker overnight, then all you need do is add the toppings in the morning Carrot cake porridge - Recipes - Co-op Cake-like carrot cake oatmeal cookies with a sweet and fresh taste. Drizzle with melted white or cream cheese store-bought or homemade icing if desired.
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