Pita Bread
Pita Bread

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, pita bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pita Bread is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Pita Bread is something that I’ve loved my entire life.

Pita is actually a very straightforward bread dough: water, flour, yeast, salt, and that's about it. What makes it puff so impressively is the dual action of water turning to steam and the yeast becoming. Pita bread / Homemade pita bread, simple and easy.

To begin with this particular recipe, we must prepare a few components. You can have pita bread using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Pita Bread:
  1. Take 14 oz warm water
  2. Prepare 10 grams instant yeast
  3. Prepare 15 grams salt
  4. Make ready 22 grams sugar
  5. Make ready 3 oz plain yogurt
  6. Get 1 oz oil, preferably olive oil
  7. Take 24 oz Bread flour
  8. Get 1 For the

Pita bread (also known as Arabic bread and Syrian bread) is a yeast-leavened flatbread common in Our recipe is intended to make a pita bread with pockets. And originally, we cooked the pita bread. I've found cooking it on Shape: Pita bread is circular and thin, with airy pockets throughout. Making your own homemade pita bread is both easy and inexpensive.

Steps to make Pita Bread:
  1. Scale all the ingredients
  2. Add dry ingredients in a mixing bowl then add he oil and Stat to mix it until it became crumbly then add the yogurt Stat mixing again until it also crumbles.
  3. Add all the amount of warm water then mix the dough until it became smooth, you may need to add some flour if needed around an Oz or two
  4. After the dough became smooth go ahead and round it also place the dough in a greasy bowl don't forget to cover the bowl .
  5. The dough should rest of 45 min or until it doubles in size
  6. Punch the dough so you can release most of the co2 that the dough contains
  7. Divided the dough each pita bread should be 2 Oz
  8. Add a pinch of flour if Needed on the surface and start roiling the pita dough
  9. Let the dough relax on the bench for 10-15 MIN covered . Turn the oven on 500°F .
  10. Start roiling the pita bread , you could always sprinkle some cornmeal under the pita dough

No need to pay the grocery store Making your own pita bread is such a smart thing to do. Bread is always the same…mix, rise. An oval-shaped Middle Eastern flat bread. It can be opened up to form a pocket which can be stuffed with a variety of fillings. When the bread is removed from oven.

So that is going to wrap it up for this special food pita bread recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!