Pork Rib Nilaga
Pork Rib Nilaga

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pork rib nilaga. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pork Rib Nilaga is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Pork Rib Nilaga is something that I’ve loved my whole life.

This baby back ribs nilaga is prepared by first boiling the water. The veggies complete this pork baby back ribs nilaga and it also provides extra vitamins and nutrients. Aling Oday's version of Pork Ribs Nilaga.

To begin with this recipe, we must prepare a few ingredients. You can have pork rib nilaga using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pork Rib Nilaga:
  1. Get 1 lb Pork Spare Ribs (3 racks)
  2. Get 1 Onion; quartered
  3. Get 3 Skinny Carrots; peeled and cut in half
  4. Prepare 1 Corn; quartered
  5. Make ready 2 Red Potatoes; whole
  6. Prepare 1 Tbsp Whole Black peppercorns
  7. Make ready 1/2 Napa Cabbage; cut into large chunks
  8. Prepare 1 Pork Bouillon cube (optional)
  9. Make ready to taste Fish sauce

And this means, more bonding time with the family. Pork Ribs Nilaga is pork boiled with vegetables. Pork Spare Ribs Nilaga INGREDIENTS: Pork Spare Ribs Water Potatoes Pork buillon Salt and pepper Cabbage - Cooking is all. How to cook Pork Ribs Nilaga packed with vegetables!

Steps to make Pork Rib Nilaga:
  1. Cut up your veggies. Add potatoes, carrots,
  2. Corn, onion,
  3. Pork ribs, and black peppercorns to your pressure cooker. I used my 6qt Instant Pot. Otherwise, you can cook this in a regular heavy-bottomed pot over medium heat for 1hr or until the meat is tender.
  4. Fill with water just until everything is covered. Add 1 Knorr pork bouillon cube (optional; but it adds more flavor to the broth!)
  5. Set the Instant Pot to Manual > Adjust > High Pressure for 25 minutes.
  6. Cut up some cabbage into 3” chunks. You can add bok choy if you like! Set aside.
  7. Once the pressure cooker is done, add your cabbage and/or bok choy until cooked. Enjoy!

Pork Nilaga is a type of Filipino pork soup in clear. Replace with new ones just enough to cover the meat. Aling Oday's version of Pork Ribs Nilaga. Put pork ribs in a casserole and add water, enough to cover the meat. Add black whole peppers, and pork i like your nilaga. i tried another pork nilaga recipe, it has different taste but as great as yours.

So that’s going to wrap this up with this special food pork rib nilaga recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!