Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pea shoot and shio-konbu namul (korean-style salad). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Pea Shoot and Shio-konbu Namul (Korean-style Salad) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Pea Shoot and Shio-konbu Namul (Korean-style Salad) is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pea shoot and shio-konbu namul (korean-style salad) using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pea Shoot and Shio-konbu Namul (Korean-style Salad):
- Get 1 bag Pea shoots
- Get 2 tbsp Shio-kombu
- Prepare 1/2 tbsp Sesame oil
- Get 1 White sesame seeds
Steps to make Pea Shoot and Shio-konbu Namul (Korean-style Salad):
- Cut the pea shoots in half, soak in hot water for 30 seconds, then drain.
- Squeeze out the water by hand, then add the shio-konbu, sesame oil and sesame seeds to finish.
So that’s going to wrap this up for this exceptional food pea shoot and shio-konbu namul (korean-style salad) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
