LeViés Baby Marrow and Pepper Steak Strips
LeViés Baby Marrow and Pepper Steak Strips

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, leviés baby marrow and pepper steak strips. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

LeViés Baby Marrow and Pepper Steak Strips is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. LeViés Baby Marrow and Pepper Steak Strips is something that I’ve loved my whole life. They’re nice and they look wonderful.

In your pan fry your onion, garlic, salt and pepper to taste. The Best Baby Marrow Recipes on Yummly This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce.

To get started with this recipe, we must prepare a few ingredients. You can cook leviés baby marrow and pepper steak strips using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make LeViés Baby Marrow and Pepper Steak Strips:
  1. Take Baby Marrows (2 packets)
  2. Make ready 500 g Tenderized Steak (Strips)
  3. Take Tablespoon Garlic
  4. Make ready Tablespoon Black Pepper
  5. Take 1 Packet Spaghetti Bolognais Sauce
  6. Prepare 1 Packet Oxtail Soup
  7. Take 100 ml Cooking Oil
  8. Take 1 Onion Chopped
  9. Prepare Spicy spice to taste (Optional)

The following recipe uses crushed black peppercorns, brandy, beef stock, and cream. In many recipes the peppercorns are pressed into the steak before cooking. Pepper steak is quick, easy and perfect to whip up any night of the week. I love it with brown rice, but cauliflower rice would also be great on the side.

Steps to make LeViés Baby Marrow and Pepper Steak Strips:
  1. In your pan fry your onion, garlic, salt and pepper to taste. You can add a spicy spice if you want to. Next add Steak strips and fry till all the juices is gone. Take half a packet Bolognais sause and half oxtail soup and mix with the steak. Do not add water. Before dishing you can add a little bit of water if you prefer a runny sauce.
  2. Separately prepare your Baby Marrows. Fry in a little bit of oil to tender but still crunchy. Add salt to taste. I sommer used aromat. When all ready dish and enjoy. Bon Appetit!

Strips of beef and bell peppers are stir fried in a wok to create a delicious main dish, ready in no time! Shake flour and wine in tightly covered container. Add pepper strips and mushrooms; mix into sauce. Pat the steaks dry with kitchen roll and press the mixed peppercorn mixture onto both sides of the steaks, using your hands. Season generously with salt and freshly ground black pepper.

So that’s going to wrap it up for this exceptional food leviés baby marrow and pepper steak strips recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!