Oxtail Soup
Oxtail Soup

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, oxtail soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Oxtail Soup is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Oxtail Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

Hawaiian oxtail soup with oxtails, slowly cooked to produce their own broth, with ginger, anise, orange peel, peanuts, chili, mustard greens, onions, and cilantro. Once you taste the soup, you will see that the result is well worth it. The ultimate comforting oxtail soup features beef that falls off the bone, rich tomato broth, and This tomato-based oxtail soup is a family tradition.

To get started with this particular recipe, we must prepare a few components. You can have oxtail soup using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Oxtail Soup:
  1. Prepare 1 pinch Salt
  2. Make ready 1 sinagang
  3. Make ready 1 pinch pepper
  4. Take 1 bunch cilantro
  5. Make ready 1 small Ginger
  6. Get 3 lb Oxtail Meat
  7. Prepare 1 each sweet round onion
  8. Get 5 each star anise
  9. Prepare 1 bunch Cabbage Won Bok

Oxtail Soup is a clear broth soup dish that makes use of oxtail as the main ingredient. Slow Cooker Oxtail Soup - a hearty stew with rich broth and succulent tender meat that's comforting and perfect anytime of the year Cold and warm season. Oxtail soup can elevate to become an exotic wonder dish with an adventurous twist of Asian flavor. This Malaysian oxtail soup is earthy, meaty, warm and comforting with the bursting flavor from a.

Steps to make Oxtail Soup:
    1. trim fat off meat
    1. boil meat with salt (1st boil)
    1. wash meat and wash pot
    1. boil meat (2nd boil) with star anise, salt, pepper and sinagang on high heat
    1. once boil, simmer and put 2 stainless forks to help with softening of the meat…let simmer for 1hr to 1hr half
    1. once meat is soft, remover layer of oil
    1. remove meat into another pot and strain water (removing all excess fat and star anise)
    1. add onions, ginger and cilantro (thyme if needed). let simmer for 8-12 mins.
    1. add more sinagang if needed
    1. once ready to eat, add cabbage wine bok and rest of cilantro

Oxtail soup is also called poor man's soup. In the old days because it was made from whatever you I have been making oxtail soup for years, my grandmother's recipe. This oxtail soup is the ultimate comforting dish features beef that falls off the bone, rich tomato broth, and tender cabbage & potato. gluten-free. Oxtail soup is a traditional Korean soup made with oxtails. It also goes by the name Kkori Gomtang.

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