Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, papaya halwa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Papaya halwa recipe with step by step photos - yes a halwa made from papaya. I had three raw papayas which I has kept over the counter for ripening. One of them looked ripened but when sliced. papaya halwa has a very mild, slightly tangy and light taste, is best to serve as a after dinner delight.
Papaya halwa is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Papaya halwa is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have papaya halwa using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Papaya halwa:
- Get 2 cup papaya pieces
- Prepare 2 cup milk
- Get 2 cardamom
- Get 2 cloves
- Take 1.1/4 cup jaggery powder
- Get 5-6 almonds
- Get 7-8 cashew nuts
- Prepare 8-10 raisins
- Prepare 2-4 tsp ghee
Hence the in Hindi, it is papite ka halwa. Papaya Halwa Recipe, How To Make Papaya Halwa Recipe. Papaya cooked in ghee with sugar, almond powder and khoya to make a delicious halwa. Papaya Halwa is an interesting dessert recipe that you can easily prepare at home and it requires simple ingredients like milk powder, sugar, green cardamom, ghee and of course papaya.
Steps to make Papaya halwa:
- Peel the papaya and cut into small pieces.
- Boil milk for ten minutes on a low flame. Add jaggery powder and allow it to melt. Then add papaya pieces and cook it for ten minutes. Allow it to boil till it becomes little thick& add 1 or 2 tsp ghee & stir it well and off the gas stove.
- Make a powder of cardamom and cloves and add this to halwa. Heat two tsp ghee and fry raisins and cashew nuts. Make pieces of almonds. Decorate papaya halwa with roasted cashew nuts and raisins and chopped almonds.
- Serve hot or cold
Kerala Papaya Halwa is a delicious dessert which has a very mild, slightly tangy and light taste. This halwa can be prepared with raw, semi riped or fully riped papaya, yet the taste and flavor differs. Papaya halwa is another delicious and healthy dessert one can try for navaratri. Papaya halwa recipe for Krishna Janmashtami is one of those incredible delicacies to make the festival awesome. With easy papaya halwa recipe, you can make Janmashtami special this year.
So that is going to wrap this up for this special food papaya halwa recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
