MARINATED RIB-EYE STEAK
MARINATED RIB-EYE STEAK

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, marinated rib-eye steak. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

MARINATED RIB-EYE STEAK is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. MARINATED RIB-EYE STEAK is something that I’ve loved my whole life. They’re fine and they look wonderful.

Season the steaks with the garlic powder, onion powder, salt, and pepper, and set aside. Pour the Worcestershire sauce and brown sugar into a large resealable plastic bag, seal, and shake to mix. Add the steak, turning several times to coat.

To begin with this particular recipe, we must first prepare a few components. You can cook marinated rib-eye steak using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make MARINATED RIB-EYE STEAK:
  1. Make ready 1 pound rib-eye steak (or any cut you prefer) 500g
  2. Make ready 2 Tablespoon grated Ginger
  3. Prepare 2 Tablespoon Honey
  4. Get 1 Tablespoon minced garlic
  5. Take 1 Tablespoon sesame oil
  6. Prepare 2 teaspoon apple cider vinegar
  7. Get 1/4 cup soy sauce
  8. Take 1 teaspoon scallion optional
  9. Make ready 1 teaspoon fried minced garlic optional

Place rib-eye steaks on a large platter and season with rub on all sides. Cajun Spice Rub: Combine all ingredients, mix well. If not using in marinade, you can simply rub steaks Add oil to cover the steaks. Marinate in a refrigerator for two days.

Instructions to make MARINATED RIB-EYE STEAK:
  1. Combine all the seasoning ingredients, except scallions and fried minced garlic, and marinate the steak in a Ziploc bag for at least 2 hours or best overnight in the refrigerator.
  2. If refrigerated, remove from the fridge about 30 minutes before air frying.
  3. Preheat air fryer for 400F (200C) for 3-4 minutes.
  4. Place the steak in the preheated air fryer and air fry at 400F (200C) for 6-8 minutes, flip once in the middle, until the desired doneness is reached.
  5. Let the steak rest for about 10 minutes before cutting. Sprinkle some fried minced garlic and scallions to serve if desired.

For Cooking: Season steaks with a bit of salt. Grill-up something new like this sesame-infused Angu's marinated rib-eye steak recipe. Find both classic and contemporary grilling recipes at Chatelaine.com. Add steaks and squeeze out air before sealing. Massage bag so marinade can evenly coat steaks.

So that is going to wrap this up for this special food marinated rib-eye steak recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!