Oats Mix Veg Muthiya
Oats Mix Veg Muthiya

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, oats mix veg muthiya. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Oats Mix Veg Muthiya is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Oats Mix Veg Muthiya is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have oats mix veg muthiya using 22 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Oats Mix Veg Muthiya:
  1. Get 1/2 cup oats flour
  2. Take 1/2 cup coarse whole wheat flour
  3. Prepare 2 tbsp Gram flour
  4. Get 2 tbsp pearl Millet flour
  5. Make ready 1 beet grated
  6. Get 1 small bottle gourd grated
  7. Take 1 carrot grated
  8. Make ready 3 tbsp ginger chilli garlic paste
  9. Take to taste Salt
  10. Make ready 1/2 cup Oil
  11. Get 1 tsp Red chilli powder
  12. Prepare 1/2 tsp Turmeric powder
  13. Get 1 tsp Coriander powder
  14. Prepare 1/2 tsp Garam masala
  15. Prepare 1 tsp Sugar
  16. Make ready 1 tsp Lemon juice
  17. Take 1/4 tsp Soda bi carb
  18. Prepare 1 tsp White sesame seeds
  19. Make ready 1 tsp Mustard cumin seeds
  20. Get 1/4 tsp Asafoetida
  21. Take 1 dry red chilli
  22. Prepare 1 tbsp Coriander
Steps to make Oats Mix Veg Muthiya:
  1. Take all flours in a broad bowl. Grate all veggies..
  2. Add all grated veggies into flour. Add ginger garlic chilli paste, red chilli powder, turmeric powder, coriander powder, garam masala, salt, sugar, lemon juice, soda and 3-4 tsp oil in it. Mix well to make a smooth dough by adding little water at a time if needed.
  3. Boil a steamer. Grease perforated plate with oil. Grease your hands with oil. Make muthiyas like this and cook in steamer for 25 mins.
  4. When cooked let it cool down completely. Cut into pieces. Heat remaining oil in a pan. Add in dry red chillie, cumin mustard seeds and sesame seeds. Add asafoetida and chopped muthiyas. Mix well and cook on low flame.
  5. Add coriander and serve hot. Our oats veggie muthiya is ready.

So that is going to wrap this up for this exceptional food oats mix veg muthiya recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!