Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pitta bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Check Out Pitta Bread on eBay. Fill Your Cart With Color today! The extra water means you can add pleanty of flour for.
Pitta bread is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Pitta bread is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have pitta bread using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pitta bread:
- Make ready 250 g plain flour
- Make ready Pinch salt
- Take Chopped Thyme
- Prepare Splash olive oil
- Get 1 tsp instant yeast
- Prepare 150 ml water
Pita (/ ˈ p ɪ t ə / or US: / ˈ p iː t ə /) or pitta (British English), is a family of yeast-leavened round flatbreads baked from wheat flour, common in the Mediterranean, Middle East, and neighboring areas. It includes the widely known version with an interior pocket, also known as Arabic bread (Arabic: khubz ʿarabī), Syrian bread, and other names, as well as pocketless versions such as. Homemade Pita bread recipe- A traditional Greek delight. Pita bread (from Greek: πίτα) is a staple of countless Greek dishes.
Steps to make Pitta bread:
- Add all of your dry ingredients into a bowl and mix well. Slowly add in your water and mix with your hands. Once you’ve cleaned the bowl and all dry mixture is now dough, splash on your olive oil and remove from the bowl onto a hard surface.
- Pour a little oil onto your surface and knead the dough for 10 minutes until soft. Place back in the bowl, cover with a tea towel and allow to prove (double in size) for 40 minutes.
- Remove the dough and place on a well floured surface. Knock the dough back (fold it into its self) removing the air. Section into 4-6 pieces and shape into oval shapes. Bake in a preheated oven at 180 degrees for 10 minutes until brown. Serve with hummus.
A favorite to serve with dips and spreads, like melitzanosalata, fava, feta cheese dip and many others. Greek Pita bread is of course most commonly known from souvlaki, a very popular Greek street food, which is actually a pita bread sandwich, filled with lots of. Pita bread is a staple in Middle Eastern food. Using your fingers mix the ingredients together. Pita bread (also known as Arabic bread and Syrian bread) is a yeast-leavened flatbread common in Mediterranean and Middle Eastern cuisines.
So that is going to wrap this up for this exceptional food pitta bread recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
