Homemade soft pretzels
Homemade soft pretzels

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, homemade soft pretzels. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Transfer pretzels to a baking sheet, brush with egg wash, and sprinkle with salt. Homemade soft pretzels are nothing new around here. We've never gone into making easy homemade soft pretzels in great detail.

Homemade soft pretzels is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Homemade soft pretzels is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook homemade soft pretzels using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Homemade soft pretzels:
  1. Prepare 1 cup warm milk
  2. Take 2 tbsp sugar
  3. Take 2 tsp yeast
  4. Prepare 2 tbsp softened butter
  5. Make ready 1/2 tsp salt
  6. Take 2 1/2 cups flour and more for dusting
  7. Get 1 1/2 tbsp baking soda
  8. Prepare 1 cup water
  9. Prepare 2 tbsp melted butter

This recipe has a warm, buttery, salty exterior and is delicious by itself, or Just a few simple ingredients is all you need to make Homemade Soft Pretzels. Have you ever wanted to make soft, chewy, hot & fresh Soft Pretzels at home!? Today I'm walking you through all the steps so you can make your own golden homemade pretzels at home. Homemade soft pretzels are easier to make at home than you think.

Instructions to make Homemade soft pretzels:
  1. Mix the milk, sugar and yeast together and leave it to rest for about 10 mins
  2. After 10 mins add the butter, salt and half of the flour mix and add the remaining flour to form a dough
  3. Dust your kitchen slab and knead for 3-4 minutes
  4. Transfer the dough into an oiled bowl for an hour or until double its size
  5. Cut ur dough into 6 pieces roll each into 30inches and make a pretzel submerge into ur water and soda solution and then put on a greased baking sheet
  6. In a bowl mix ur one cup of water(boiled) and baking soda mix until it is dissolved
  7. Bake for 15-20 minutes, then brush it with ur melted butter and enjoy

So soft, so buttery, they're better than any food chain! I have a slight obsession with soft pretzels. These Homemade Mall-Style Soft Pretzels are really as close as it gets. Don't be afraid of the dough. A lot of people are weirded out about working with dough- and for some reason.

So that’s going to wrap it up with this special food homemade soft pretzels recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!