Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, quick meatball and orzo soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Quick Meatball and Orzo Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Quick Meatball and Orzo Soup is something that I have loved my whole life. They’re nice and they look wonderful.
This soup is a variation of the wonderful Greek avgolemono soup. Using ready-made meatballs makes it a quick and easy supper dish, but it doesn't shortcut Pour chicken broth into a large pot and mix in meatballs, zucchini and orzo. Bring to a boil, reduce heat to low.
To get started with this recipe, we must first prepare a few ingredients. You can have quick meatball and orzo soup using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Quick Meatball and Orzo Soup:
- Make ready soup
- Make ready 2 lb frozen meatballs, thaw out a bit
- Get 1 small onion, chopped
- Take 1 tbsp extra virgin olive oil
- Make ready 3 clove garlic, minced
- Prepare 10 cup beef stock
- Take 1 tsp powdered garlic
- Get 1 lb orzo pasta
- Get 14 oz can of Italian style stewed tomatoes
- Prepare 1 lb bag frozen spinach, thawed and squeezed of excess liquid
- Prepare 1 salt and fresh pepper to taste
- Make ready 2 cup grated Parmesan cheese to top each portion
Learn how to make this heart-healthy recipe with Janice Hall, a volunteer with the American Heart Association. Subscribe to WMUR on YouTube now. Mini Meatball and Orzo Soup is a cozy bowl of savory broth with Italian sausage meatballs and orzo pasta. I went to Philadelphia last weekend for a quick visit with some good friends from college.
Steps to make Quick Meatball and Orzo Soup:
- In stock pot on medium heat add oil. Saute onions and garlic together for 3 minutes.
- Add in meatballs and cook another 4 minutes.
- Add in garlic powder, tomatoes, stock and spinach. Raise heat to medium high and bring to boil.
- Add in orzo, reduce heat to medium and cook until orzo are just tender, 8-10 minutes.
- Check now for salt and pepper , add to your liking.
- Remove from heat, serve with a nice salad and crusty bread to dip in broth. Top each serving with cheese.
- NOTE: IF YOU PLAN TO HAVE LEFTOVERS, COOK ORZO SEPARATELY. ADD TO EACH SERVING. STORING WITH ORZO WILL RESULT IN ORZO SOAKING IN LIQUIDS AND BECOMING MUSHY.
- Recipe by taylor68too.
Meanwhile, in a medium soup pot, heat the olive oil until shimmering. Turkey meatballs in an easy soup with spinach and orzo! Make the meatballs ahead and freeze for a quick weeknight meal whenever you need one. This Chicken Lemon Orzo Soup if similar to chicken noodle soup. It's full of juicy shredded chicken, heart-healthy vegetables and a delightful lemony broth!
So that is going to wrap this up for this exceptional food quick meatball and orzo soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
