Fada lapsi
Fada lapsi

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, fada lapsi. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Fada lapsi is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Fada lapsi is something which I’ve loved my whole life. They are nice and they look fantastic.

Lapsi, this fabulously tasty Gujarati sweet features the goodness of broken wheat and the tantalising aroma of One of the most well-known of Gujarati desserts, Lapsi (fada ni lapsi The fada lapsi taste amazing as combination of broken wheat and cardamom. Often jaggery and milk is used in the preparation but I like simple old traditional recipe of adding water and sugar.

To begin with this recipe, we must first prepare a few components. You can have fada lapsi using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fada lapsi:
  1. Prepare 1 cup Bulgar Wheat
  2. Take 1 cup Jaggery or 1 cup brown sugar
  3. Prepare 3/4 cup ghee
  4. Take 3 cups water plus
  5. Get 2 tablespoon rose water (optional)
  6. Get 1 tablespoon raisins
  7. Take 1 teaspoon sliced pistachios
  8. Prepare 1/4 cup chopped almonds
  9. Take Few strands of saffron
  10. Take 1/2 teaspoon cardamom powder
  11. Make ready 1 teaspoon small fudge pieces

We are renowned Manufacturer and Supplier of Lapsi Fada from Gujarat. ImportersHub is a comprehensive sellers directory facilitating exporters of lapsi fada. Lapsi Fada is a grain made from wheat. It is made by grinding wheat with some special process in which it is grinded partly.

Instructions to make Fada lapsi:
  1. Preparation:- - In a pan boil a cup of water and jaggery until jaggery dissolves
  2. In a pan heat ghee and add bulgar wheat and roast until light golden brown. Once done add chopped nuts and cook for a minute.
  3. Boil the remaining two cups of water and add to it the roasted wheat germ. - Add the cardamom powder, pistachios, raisins and saffron.1.
  4. Cook till the grain is soft and tender and the water is absorbed. Now add the jaggery water and mix and stir until all water is absorbed and the ghee starts leaving the sides. - Remove in a serving plate and garnish with nuts, fudge and saffron. Serve hot.

Lapsi Fada is Sweet dish, the other type of lapsi is also known as 'Kansar'. Lapsi Fada is a grain made from wheat. It is made by grinding wheat with some special process in which it is grinded partly. Lapsi Fada is Sweet dish, the other type of lapsi is also known as kansar. See more ideas about Lapsi, Neuleet, Vauvan neuleet.

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