Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, #modak. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
#modak is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. #modak is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have #modak using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make #modak:
- Make ready 1 cup grated paneer
- Get 1/2 cup milk powder
- Prepare 1/4 cup ground almond powder
- Prepare 3 tablespoon sugar
- Get 2 tablespoon coarsely ground pistachio
- Make ready 2 tablespoon milk
Steps to make #modak:
- In a pan add paneer, 3 tablespoon sugar, 1/4 cup almond powder, 2 tablespoon pistachio, 1/2 cup milk powder and 2 tablespoon milk and mix thoroughly.
- On medium heat cook the mixture until its forms like a soft dough. Keep stirring the mixture as it can stick to the bottom. The mixture takes about 2 to 3 minutes to cook. - Let it cool for a little while. Shape while its warm. - Decorate the modak to your taste.
- Assemble in a cup pastry on top of kalash and decorate with fondant and sweets1.
So that is going to wrap this up with this exceptional food #modak recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
