Lacheddar Rabadi
Lacheddar Rabadi

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lacheddar rabadi. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Lacheddar Rabadi is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Lacheddar Rabadi is something which I have loved my whole life.

Lacheddar Rabadi. litre full fat cream cow milk, sugar, cardamom powder, saffron milk, Almond, Pistachios, Cashew Suvas Shah. Instant Bread Kesar Rabadi. bread slice (white portion), almonds (crushed), milk powder, Milk, sugar, saffron, cool milk Ariba Afzal. Firstly, Thick Nonstick pan heat thick cow milk.

To begin with this particular recipe, we must first prepare a few components. You can have lacheddar rabadi using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Lacheddar Rabadi:
  1. Make ready 1 litre full fat cream cow milk
  2. Prepare 1/4 sugar
  3. Prepare 1/2 tbsp cardamom powder
  4. Prepare 2 tbsp saffron milk
  5. Prepare 5 Almond
  6. Prepare 7 Pistachios
  7. Make ready 10 Cashew
Steps to make Lacheddar Rabadi:
  1. Firstly, Thick Nonstick pan heat thick cow milk.
  2. Stir occasionally and get to a boil.
  3. Reduce the flame medium. Once a layer of cream of formed over the milk. Stick it to sides of vessels.
  4. Get the milk boil to again.and repeat the gathering of cream to sides of kadhai.
  5. Repeat process of 5times and milk reduce to one - third.
  6. Add sugar, cardamom powder and saffron milk. Give a good mix and get the milk again to boil.
  7. The collected cream from sides and good stir.boil for a minute.
  8. Transfer to a bowl and let it attain to room temperature.
  9. Serve garnished to dry fruits.
  10. Finally serve rabadi chilled or hot.

So that is going to wrap this up for this special food lacheddar rabadi recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!