Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, mince pie roulades. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Mince Pie Roulades is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mince Pie Roulades is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mince pie roulades using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mince Pie Roulades:
- Get 1 jar mincemeat
- Prepare 1/2 cup (1 handful) chopped pistachios
- Prepare 1/2 cup (1 handful) dried cranberries
- Prepare 1 pack ready made puff pastry
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Instructions to make Mince Pie Roulades:
- Lightly oil a shallow mince pie tray and pre heat the oven to 195 C.
- Unroll the pastry on a work top, keeping it omits sheet of parchment paper.
- Spread the mincemeat over the pastry, then sprinkle with cranberries and the chopped pistachios.
- Roll the pastry up using the parchment paper to tip the roulade up and allow the weight of the roll to help it along.
- Use a large sharp knife to slice rounds off the roulade. Place each round in a well of your baking tray.
- Bake for 25-30 mins until crisp and golden.
- Allow to cool and dust with icing sugar.
Put the plain flour, icing sugar and chilled and cubed butter into a food processor and pulse until mixture resembles fine breadcrumbs. Recipe of the Day Blue Ribbon Mincemeat Pie Filling. Never knew there was real meat in mincemeat did you? There 's ground beef, raisins, apples, brandy, cinnamon, nutmeg, and lots and lots of sugar. Cinnamon spiced roulade with figs, whipped mascarpone and port syrup.
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