Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, papaya bread (or pawpaw cake). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Join Nana Ama Akuma in the Kitchen as she makes her own PAWPAW BREAD. Here at Ama's corner, we try to bring you the simplest recipe's yet the best and very. There has been confusion about pawpaw and papaya with people using the two names interchangeably or referring to the same fruit in the market.
Papaya bread (or pawpaw cake) is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Papaya bread (or pawpaw cake) is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have papaya bread (or pawpaw cake) using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Papaya bread (or pawpaw cake):
- Get 2 cups flour
- Prepare 2 1/2 cup papaya
- Prepare 2 eggs
- Get 2 teaspoons baking powder
- Prepare Pinch salt
- Take 2 and half cups of sugar (2 cups if u dnt want it too sweet)
- Take 1 teaspoon cinnamon
- Get 3/4 cup vegetable oil
- Make ready 1 tablespoon orange juice
- Make ready 1/4 cup mixed fruits or raisins
Moist and fruity, this pawpaw bread tastes better and better with each passing day. It is a wonderful recipe and the bread makes a nice gift. · This is my recipe for pawpaw tarts which are just little papaya pies. They are little and are perfect for lunches, picnics, or any other place you want to take. Browse All Papaya Recipes. fruta bomba. lechosa. tree melon. pawpaw. papaw.
Steps to make Papaya bread (or pawpaw cake):
- Peel, and dice the papaya into cubes. Mix all the dry ingredients together.
- Beat the eggs and add the oil. Pour this into the flour (already mixed with the other dry ingredients)
- Add the mixed fruits and pawpaw. Mix very well. It will be like a dough at first but it will later get to a runny consistency.
- Pour into a bread loaf that is either greased or lined with patchment paper. Bake for about 50 minutes until a knife comes out clean. Leave to cool completely before slicing.
Wikipedia Article About Papaya on Wikipedia. The papaya, also known as mamao, tree melon, lechoza (Venezuela and Puerto Rico), or pawpaw is the fruit of the tree Carica papaya, in the genus Carica. Use only cooked papaya or pasteurized papaya juice in gelatins or it will not firm up. • Pureed papaya added to a marinade will not only give a tropical flavor, but also tenderize meat and poultry. • Overripe fruit can be pureed and used as a sauce for ice cream, a topping for pancakes, or stirred into yogurt. I made pawpaw cookies first, which were good but cake-like, and so, I experimented with a quick bread. I replaced the banana in my mother's delectable Moist and fruity, the pawpaw quick bread tasted better and better with each passing day.
So that’s going to wrap this up for this special food papaya bread (or pawpaw cake) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
