Sweet Raw Papaya Chutney
Sweet Raw Papaya Chutney

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sweet raw papaya chutney. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

papaya chutney recipe with step by step pics. papaya chutney is crunchy and spiced chutney made from raw unripe papaya for fafda, ghatiya. Here, grated raw papaya is cooked with a traditional tempering of mustard, curry leaves, green chillies and other ingredients, which give the chutney a superb flavour and aroma. This chutney tastes great with snacks like kachoris and samosas.

Sweet Raw Papaya Chutney is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Sweet Raw Papaya Chutney is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have sweet raw papaya chutney using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Raw Papaya Chutney:
  1. Prepare 250 gm Raw papaya
  2. Prepare 2 tbsp Sugar
  3. Prepare 1 tsp Black pepper powder
  4. Make ready 2-4 Raisins
  5. Take 1 Lemon
  6. Get 1 tsp Cardamom powder
  7. Make ready To taste Salt

Add this paste along with papaya and also add chili powder, lemon juice, salt, onions, coriander, tomato pieces, tamarind chutney (sweet chutney), sugar, vinegar and mix it well. This raw papaya sweet chutney cooked with an array of masala is simply delicious. Ingredients for Raw Papaya Chutney Recipe. In this papaya raisin chutney recipe, sweet papaya gets some extra snap from warm and comforting spices, ginger, and dry mustard.

Instructions to make Sweet Raw Papaya Chutney:
  1. Peel the skin of the papaya and cut into big size. Wash it well. Then grate the papaya. Once it is done. Keep aside.
  2. Heat Kadai. Once the Kadai is hot add grated papaya. Fry for few minutes. Then add a little water and salt. Mix..it well. Cook till the papaya become tender. Once it is done.
  3. Add sugar. Cook till the sugar dissolves. Then add black pepper powder, raisins and cardamom powder. Stir it for few minutes.
  4. Then add lemon juice. Mix…it well. Cook till the chutney become thick. Once it is done..
  5. Transfer to a bowl. Decorate with roasted dry red chilli and chopped raisins. Now it is Ready to serve.

Golden raisins add to the texture of the chutney. This chutney is very easy to make and goes well with chicken, pork, and even as a spread for toast. The Best Papaya Chutney Recipes on Yummly Plastic Chutney (raw Papaya Chutney), Papaya Chutney, Plastic Chutney (green Papaya Chutney) - A Unique Bengali Relish. Bengali Plastic Papaya Chutney Recipe With Raw PapayaIndrani's recipes cooking and travel blog.

So that is going to wrap this up for this exceptional food sweet raw papaya chutney recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!