Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy tuna fillings with mix peppers #stayingathome. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Spicy Tuna fillings with mix peppers #stayingathome is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Spicy Tuna fillings with mix peppers #stayingathome is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have spicy tuna fillings with mix peppers #stayingathome using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Spicy Tuna fillings with mix peppers
#stayingathome:
- Make ready 1 tin tuna (in spring water)
- Get 1/2 of red pepper
- Make ready 1/2 of green pepper
- Make ready 1/2 of yellow pepper
- Take 1/2 of red onion
- Take 2 green chillies
- Prepare to taste Salt
- Get 1/4 tsp black pepper
- Get Hand full of fresh coriander
- Take 1 tsp green Tabasco sauce
- Get 1 tsp chilli garlic sauce
- Get 1 tsp mayonnaise (optional)
Instructions to make Spicy Tuna fillings with mix peppers
#stayingathome:
- Drain the tuna from tin. Make sure they are fully drained. There shouldn’t be any water. Cut all the peppers in julienne cut.
- Chop the onion and fresh coriander. Now in a bowl take onion, pepper, green chilli and chopped coriander. Add salt and pepper. Mix them very well. Now add rest of the ingredients and tuna. Give it a good mix. At the end garnish with some chilli flakes. You can have them with tortilla wraps, bread or roti.
So that’s going to wrap this up for this exceptional food spicy tuna fillings with mix peppers #stayingathome recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!