Vegan Banana and Oat Pancakes
Vegan Banana and Oat Pancakes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vegan banana and oat pancakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

These oat flour pancakes are perfect for breakfast or as a healthy dessert. What do you normally eat for breakfast? Easy, fluffy, tender, naturally sweetened, and the perfect healthier breakfast or dessert!

Vegan Banana and Oat Pancakes is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Vegan Banana and Oat Pancakes is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegan banana and oat pancakes using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan Banana and Oat Pancakes:
  1. Take 50 g Plain Flour
  2. Take 50 g Self-raising Flour
  3. Prepare 50 g Oats
  4. Make ready 2 ripe Bananas
  5. Make ready 1 1/2 tbsp Vegan butter (and a bit more for frying)
  6. Take 200 ml Alternate milk (I used oat)
  7. Make ready 1 tsp Baking powder
  8. Prepare 1 1/2 tsp Cinnamon
  9. Make ready Pinch Salt
  10. Get 1 cap of Vanilla Extract
  11. Make ready Icing Sugar- to your own taste

Gluten-free, satisfying and delicious Banana Oatmeal Pancakes! Starting the new year with these Easy Banana Oat Pancakes! Just blend up banana, oats, sweetener, leavening and a bit of almond flour and done! These Easy Vegan Oat Banana Pancakes are also gluten free.

Instructions to make Vegan Banana and Oat Pancakes:
  1. Whizz (or mash) up the banana and vegan butter. Whizzing gives the pancakes a smoother texture, whereas mashing gives you more lumps of banana flavour. When combined, add the oats and salt.
  2. In a large bowl sift the flour, baking powder and cinnamon. Take the banana mixture and add into the dry ingredients. Add the milk. Mix the ingredients until they're well combined; the batter should become quite thick. Add icing sugar if needed.
  3. Heat up a non-stick pan with a small amount of oil. When smoking hot dollop the pancake mix into the pan- use about 3 tablespoons. Flip the pancake and keep on the heat until both sides are golden brown and evenly cooked. Push on the top of the pancakes with the spatula to make sure they are cooked through.
  4. When done put the pancake onto a plate beneath a tea-towel to keep warm. Repeat until the batter is used up, you might need to add more oil between pancakes. Serve with what you like, I love these pancakes with banana, strawberries, maple syrup and pistachio.

This recipe for Easy Vegan Oat Banana Pancakes are all made in the Vitamix. Health Benefits - Vegan Banana Pancakes. Getting a banana down you is never going to hurt - just think of all that lovely fiber and Starting the day with a good blood-sugar balance is a reward your body will reap for the whole day. The magnesium contained in oats also cuts your. They have additional fibre, nutrients and vitamins from the banana and the.

So that is going to wrap it up for this special food vegan banana and oat pancakes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!