Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, carrot papaya pudding. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Carrot Papaya Pudding is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Carrot Papaya Pudding is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have carrot papaya pudding using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Papaya Pudding:
- Prepare 500 gm milk
- Take 2 medium size carrot
- Take 2 piece papaya
- Make ready 1 tbsp agar agar
- Take 100 ml condensed milk
- Get 2-3 tbsp sugar
- Prepare 2 drop vanilla extract
- Get 1 cup water
Made with simple ingredients, especially the red variety of carrots popular in North India, this Carrot Pudding is typically enjoyed during winters. However, it can be made with regular carrots too, available year round. Is a root vegetable Take up four months to be mature Most commonly eaten part is the taproot Good source of vitamin A And finally, our carrot pudding is studded with a confetti of raisins, cashews, almonds, and pistachios to make any meal feel like a celebratory feast. Gajar ka halwa (Hindi: गाजर का हलवा), also known as gajorer halua, Gajrela, Gajar Pak, and Carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent.
Instructions to make Carrot Papaya Pudding:
- Soak 1tbsp agar agar+1/2cup water.cut the carrot&papaya &makes paste.250 gm milk&50 ml condensed milk mix &stir.
- Add chopped carrot stir.A dd carrot paste stir countinuously.Add 2 tbsp sugar mix well.Add dissolved agar agar,stir countinuously.
- Off the gas.Take small bowl &pour the mixture,setit.Like the u can prepared the papaya also &pour the mixture over the carrotcarrot mixture &set it.
- Demould it &garnishing with carrot& green,red tutifutti serve it.
It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. It is often served with a garnish of almonds and pistachios. Carrot cake, carrot soup, carrot salad, glazed carrots and more!. This is a wonderful spice filled dessert that resembles plum pudding but is low in fat (unless you use the buttery sauce!). The buttery sauce is optional, the pudding is good with or without it!.
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