Stuffed Peppers
Stuffed Peppers

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stuffed peppers. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Stuffed Peppers is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Stuffed Peppers is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook stuffed peppers using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Peppers:
  1. Get 5 Large Red Peppers
  2. Make ready 500 g Rice
  3. Make ready 120 g Minced Beef (Optional)
  4. Get Handful pine nuts
  5. Prepare 2 Garlic Cloves
  6. Get 1 x Tin Tomatos
  7. Make ready 2 x Bay Leafs
  8. Make ready 1 Tbsp Olive oil
Instructions to make Stuffed Peppers:
  1. Mince the garlic and fry along with the bay leafs
  2. Add the pine nuts and the minced beef if using and fry until brown and loose
  3. Add the rice and fry for a couple of minutes
  4. Add the tin of tomatoes and fry for a further minute or so. You should end up with a thick coated rice
  5. Cut the top of the peppers and remove the seeds and pith.
  6. Stuff the peppers with the rice and beef, seal with tooth picks and wrap in tin foil.
  7. Place in the oven and cook for 1 hour at 200 Deg Centigrade

So that’s going to wrap it up with this special food stuffed peppers recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!