Cheesy Sausage & Broccoli Orzo
Cheesy Sausage & Broccoli Orzo

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cheesy sausage & broccoli orzo. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

This easy make-ahead casserole recipe has cheddar and Jack cheese, eggs, sausage, and bread baked into a satisfying breakfast or brunch dish. My spin on this classic adds cream cheese, garlic powder, and relies on Johnsonville Italian ground sausage as its star. This is the stove top version, but you can make it in a slow cooker as well.

Cheesy Sausage & Broccoli Orzo is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Cheesy Sausage & Broccoli Orzo is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have cheesy sausage & broccoli orzo using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cheesy Sausage & Broccoli Orzo:
  1. Take 1 1/2 cups uncooked orzo
  2. Get 2 Tbsp. olive oil
  3. Get 1 small onion, chopped
  4. Take 1 cup broccoli florets
  5. Prepare 1 (16 oz.) pkg. smoked sausage
  6. Prepare 1/3 cup milk
  7. Get 1 1/2 cups shredded cheddar cheese
  8. Take 2 tsp. garlic powder
  9. Take to taste salt and pepper

Gently stir pasta and sausage into cheese sauce. You can slice them thinner if you prefer. Can also be made with lean sausage meat. Shape the mixture into balls and refrigerate.

Steps to make Cheesy Sausage & Broccoli Orzo:
  1. In a large pot, begin to cook orzo as directed on package.
  2. Coin the sausage link into bite size pieces and saute with onion and garlic powder in the olive oil in a large pot.
  3. Continue cooking until thoroughly cooked and onions are softened.
  4. When pasta is within 5 minutes of being cooked, add in broccoli and continue boil.
  5. Drain pasta and return to pot.
  6. Add in milk, cheddar cheese and salt and pepper. Combine until cheese is melted.
  7. Fold in sausage mixture and combine thoroughly.
  8. Enjoy!

Make up the bread mix following pack instructions. Cheesy Tuscan Sausage Dip is guaranteed to be your new party appetizer. So much flavor is packed into this easy There are so many simple flavors in this sausage dip recipe, and it's TOTALLY easy. A quick and tasty supper which is both hearty and inexpensive. Cheesy Sausage Biscuits: In this Tutorial, I will be showing you how to make one of my favorite snacks/appitizers.

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