Braised ribs with potatoes 红烧排骨土豆
Braised ribs with potatoes 红烧排骨土豆

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, braised ribs with potatoes 红烧排骨土豆. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Braised ribs with potatoes 红烧排骨土豆 is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Braised ribs with potatoes 红烧排骨土豆 is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook braised ribs with potatoes 红烧排骨土豆 using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Braised ribs with potatoes 红烧排骨土豆:
  1. Take 500 g pork ribs
  2. Get 3 potatoes
  3. Prepare 50 g rock candy or normal sugar
  4. Make ready 5 slices ginger
  5. Take 3 garlic cloves
  6. Prepare 2 spoons soy sauce
  7. Take 1 spoon Chinese five- spice power
  8. Make ready 2 spoons cooking wine

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Steps to make Braised ribs with potatoes 红烧排骨土豆:
  1. Boil pork ribs and drain the soup.
  2. Cut potatoes into chunks.
  3. Add olive oil and rock candy to the pan and slowly stir fry on Low heat until candy is melted and turns into light brown.
  4. Add ribs, ginger slices and garlic cloves to the pan and stir fry for a while.
  5. Add soy sauce, cooking wine, five-spice powder and 200cc water. Then add potatoes. Cook for 5 min on medium heat.
  6. Thicken the source over strong heat. Done✅

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