Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, asparagus orzo. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This Lemon Orzo with Asparagus is a simple, yet elegant dish that can be served as a side dish or starter or healthy lunch option. This Lemon Orzo with Asparagus is an easy and healthy dish that I just simply love, it's so fresh and delicious. Its bright colours encompass the brightness of flavor in this dish from the zesty homemade lemon vinaigrette.
Asparagus orzo is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Asparagus orzo is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have asparagus orzo using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Asparagus orzo:
- Prepare 1/2 cup orzo pasta
- Take 1/2-1 cup chopped asparagus
- Get 1/3 cup reserved pasta water
- Prepare 4 tbs butter
- Take 1 tbs minced garlic
- Prepare 1 lemon
- Take 2-4 tbs grated parmesan optional
Add the orzo and asparagus and toss. Salt and pepper to taste and serve immediately. Lemon Parmesan Garlic Orzo with Asparagus. Bring a large sauce pan of water (filled about halfway) to a boil over medium heat.
Instructions to make Asparagus orzo:
- Cook orzo for 9 minutes, drain, reserving 1/3 cup water, set aside. Add asparagus, water, and garlic to pot and simmer about 5 minutes or until tender. Add butter to pot and stir in orzo pasta, salt, and pepper. Stir in parmesan if using. Top with squeeze of lemon.
Every spoonful of this pasta has a happy jumble of lemony orzo, grassy asparagus, garlicky bread crumbs, fresh herbs and salty Parmesan The pasta and thinly sliced asparagus cook together in the same pot, then rest in a lemony dressing while the garlic bread crumbs are toasted, so the pasta has time to absorb as much flavor as possible. Pour boiling water over the asparagus (just enough to cover it), cover dish with plastic wrap and let sit until the water is slightly warm. Once the orzo and asaparagus are cooked and tender, drain and return to the pot. Garlic Butter Asparagus Pasta - Orzo Pasta and fresh Asparagus tossed in a garlic butter sauce and parmesan cheese. Orzo , shrimp and fresh asparagus tossed with a light olive oil, lemon and basil dressing.
So that’s going to wrap it up for this exceptional food asparagus orzo recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
