Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, oats modak. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ukdiche Modak with Oats, a modern take on traditional recipe. Ukdiche Modak with Oats is a modern take on traditional Maharashtrian delicacy. Modaks are traditionally made with rice flour & filling of coconut & jaggery, and then steamed to the perfection and served with a drizzle of Ghee.
Oats Modak is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Oats Modak is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have oats modak using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oats Modak:
- Prepare 1 cup oats
- Get 1/2 cup jaggery
- Prepare 1/4 cup walnuts
- Take 3 tablespoon ghee
- Make ready 2 tablespoon coarsely ground or slivered
- Make ready pistachio and almonds
Modak, a simple sweet or spicy dish is a quintessential aspect during the festivities of Ganesh Chaturthi. It is believed from time immemorial that Lord Ganesha is fond of this modak apart from his standard fare - laddu! This also begets him the name: Modakapriya (one how loves modak). Baked modak; Steamed modak; Oats modak Baked modak.
Steps to make Oats Modak:
- In a pan dry roast oats for about 3 minutes. Let it cool completely. - In a food processor add the oats and walnuts and grind to fine powder. Add the jaggery and pulse until its incorporated with oats and mixed thoroughly.
- Remove in a bowl and add nuts. Now add ghee and mix thoroughly to binding texture. If the mixture looks dry add more ghee. Mixture is ready. Using a mould make modak.1. 1.
It's always better when it's baked! Made from jaggery, khoya, and crushed coconut, this variation of modak is not just healthy but also tasty. Jaggery is a healthy replacement for sugar and it is good for your skin too. Oats modak: Made with jaggery instead of sugar, Oats modak is an all time favourite healthy Indian dessert to savour during Ganesh festival. Crush the oats to give a fine texture to the dessert.
So that’s going to wrap it up for this special food oats modak recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
