Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, biscoff fudge. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Biscoff fudge is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Biscoff fudge is something which I’ve loved my whole life.
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To get started with this particular recipe, we must first prepare a few components. You can have biscoff fudge using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Biscoff fudge:
- Prepare 397 gram Condensed Milk
- Get 150 gram White Chocolate
- Take 200 gram Biscoff spread
- Make ready 75 gram Coconut powder
- Take 75 gram almond powder
- Make ready 75 gram Biscoff Biscuits
- Take 1 tablespoon ghee
- Take Garnishing:-
- Get Few strands saffron
- Make ready Coloured coconut
- Make ready Slivered pistachios
I have shared my love for Biscoff cookies with you before. Remember these cheesecake bars I made with a certain cookie crust? Biscoff Fudge! This post may contain affiliate links. Please see my disclosure for more details! Enjoy this luxuriously creamy Biscoff Fudge with our without Biscoff Cookie Pieces sprinkled on top.
Steps to make Biscoff fudge:
- In a food processor blitz the biscuits to make crumbs. In a bowl add chocolate, biscoff spread and condensed milk and microwave for 1 minute. Remove and give it a stir. Microwave for further 30 seconds. Remove and check chocolate has incorporated with condensed milk and biscoff spread.
- Add biscoff crumbs, coconut powder and almond powder and mix well. Add ghee and mix well until ghee is incorporated. Lastly pour the mixture in a greased tray and smooth over. Let it set in the fridge for 3-4 hours to set. Remove and cut in squares. Best eaten next day.
But this isn't just any fudge we're talking about - oh no, this is a way of combining everyone's favourite coffee-side-biscuit-turned-cult-smash-hit Biscoff with fudge. And judging by the amount of people. Biscoff Fudge ~ Only TWO Ingredients! It doesn't get much easier or quicker than this! Once upon a time, Julie of Julie's Eats & Treats was deathly afraid of fudge.
So that’s going to wrap this up with this exceptional food biscoff fudge recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
