Red Cabbage Sloppy Rice
Red Cabbage Sloppy Rice

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, red cabbage sloppy rice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Red Cabbage Sloppy Rice is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Red Cabbage Sloppy Rice is something that I have loved my whole life.

Place the mixture into the rice cooker's inner pot. Add Chicken Stock (OR Water and crumbled Stock Cube). When the rice is cooked, add Parmesan and mix well.

To get started with this recipe, we have to first prepare a few ingredients. You can have red cabbage sloppy rice using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Red Cabbage Sloppy Rice:
  1. Take 2 tablespoons Butter OR Olive Oil
  2. Prepare 1 clove Garlic *finely chopped
  3. Prepare 1/2 Onion *finely chopped
  4. Make ready 3-4 leaves Red Cabbage *about 200g, cut into small pieces
  5. Get 1 cup (*180ml cup) Arborio Rice
  6. Get 500 ml Chicken Stock OR Vegetable Stock
  7. Get Salt & Pepper
  8. Get 2 tablespoons grated Parmesan *plus extra for serving
  9. Prepare Pistachio Nuts *optional

It's something that can easily be prepped and cooked within twenty minutes. Red potatoes, green beans, and red cabbage tossed with a fresh mustard dressing make for a tempting salad that feeds a crowd! Cooled cooked brown rice adds texture to this hearty salad packed with kale, cabbage, and carrots. This roasted red cabbage recipe has a light crunch to it and it is suitable for vegans and people following a gluten-free diet.

Steps to make Red Cabbage Sloppy Rice:
  1. Heat Butter (OR Olive Oil) in a saucepan over medium low heat, cook Garlic and Onion for a few minutes, add Red Cabbage and cook until slightly softened. Add Arborio Rice and combine.
  2. Place the mixture into the rice cooker’s inner pot. Add Chicken Stock (OR Water and crumbled Stock Cube). Season with Salt & Pepper as required. *Note: If the Stock is salted, you only need a small amount or no Salt.
  3. Press ‘COOK’ button to start cooking. If your rice cooker has ‘Quit Cook’ setting, use it.
  4. When the rice is cooked, add Parmesan and mix well. Sprinkle with some extra grated Parmesan and finely chopped Pistachio Nuts, and enjoy.

Roasted red cabbage is a simple side dish that is easy to make and full of flavour. Seasoned with fragrant Baharat, salt, and olive oil this dish is suitable for vegans and. Tonight's fried rice features an exciting array of vegetables: earthy shiitake mushrooms, tender red cabbage, and sweet carrots. As for our eggs, instead of stirring them into our fried rice, we're cooking them sunny side-up and serving them on top. The rich yolks make for a luxurious.

So that is going to wrap it up with this special food red cabbage sloppy rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!