Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fruit salad with mango pulp. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
The texture of the fruits was intact and in fact they taste much better when served cold. Mango Pulp Fruit Salad 🥭😋 Mango Fruit Salad is a classic dessert recipe which is loved by people of all age groups. It is an amazing dessert to binge on.
Fruit salad with mango pulp is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Fruit salad with mango pulp is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have fruit salad with mango pulp using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fruit salad with mango pulp:
- Get 2 cups mango pulp
- Make ready 1 apple finely chopped
- Take 1 banana chopped
- Prepare 1 small mango finely chopped
- Make ready 1 tablespoon cranberries
- Take 1 tablespoon cashews chopped
- Get 1 teaspoon slivered pistachios
- Make ready Few strands of saffron
- Make ready 1/4 teaspoon cardamom powder
- Get 10 grapes thinly sliced
- Take 1/2 can condensed milk
- Make ready 1 cup whipped cream
- Prepare 1 teaspoon trutti frutti
A wide variety of fruit pulp with mango options are available to you, such as processing type, primary ingredient, and style. Mango fruit (Mangifera indica) is one of the most popular, nutritionally rich tropical fruits with unique Mangoes-Alphanso, known for sweet taste and flavor. Mango is a tropical tree cultivated in many Its pulp features a pleasant blend of sweet and tart taste with special mint or clove-like flavor depending. Yeah fresh fruits, veggies aren't allowed but the love of mangoes overpowers all logic and everything in between!
Steps to make Fruit salad with mango pulp:
- In a bowl add the mango pulp, condensed milk and the whipped cream. Whisk it with hand whisk until smooth and creamy. - Add the fruits and nuts to the mango pulp mixture. - Mix it and cover. Refrigerate for couple of hours before serving
Anyway when mangoes are in season, I love eating them as such or add them to my salads. This mango salad dressing is fresh and fruity and contains only a handful of ingredients! It's quick & easy to make. I'm one of those people who isn't quite sure about fruit in salads. I like my savory foods to be savory, and my sweet foods to be sweet.
So that’s going to wrap it up for this special food fruit salad with mango pulp recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
