Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bbq pulled pork nachos. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
BBQ Pulled Pork Nachos is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. BBQ Pulled Pork Nachos is something which I’ve loved my entire life. They’re fine and they look wonderful.
Top with half of the shredded cheese, BBQ pulled pork, beans, jalapeños and yellow peppers. Then add your pulled pork, bbq sauce and a good layer of nacho cheese dip. To top it all off you sprinkle your favorite bbq rub and add as many jalapenos as you like.
To begin with this recipe, we have to first prepare a few ingredients. You can have bbq pulled pork nachos using 46 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make BBQ Pulled Pork Nachos:
- Make ready ⚫Pulled Pork:
- Make ready 3 1/2-4 lb. pork butt or loin
- Take 2 Tbsp. paprika
- Take 1 Tbsp. salt
- Prepare 1/2 tsp. pepper
- Prepare 1/2 tsp. garlic powder
- Prepare 1/4 tsp. chili powder
- Prepare 1/4 tsp. dry mustard
- Get 1/8 tsp. red pepper
- Make ready 1/2 bottle beer
- Get 1/2 cup apple cider vinegar
- Make ready 1 Tbsp. liquid smoke
- Prepare ⚫BBQ sauce:
- Prepare 2 Tbsp. butter
- Make ready 1 1/2 cup ketchup
- Get 1/3 cup worcestershire sauce
- Make ready 1/4 cup A-1 Steak sauce
- Get 1/4 cup maple syrup
- Get 2 Tbsp. brown sugar
- Make ready 2 Tbsp. apple cider vinegar
- Take 1/8 tsp. liquid smoke
- Prepare 1/2 tsp. onion powder
- Take 1/2 tsp. pepper
- Take ⚫Cheese Sauce:
- Make ready 2 eggs
- Take 1 cup Evaporated milk
- Make ready 1 tsp. dry mustard
- Get 1/2 tsp. worcestershire sauce
- Get 1/2 tsp. hot sauce
- Get 8 oz. shredded cheddar cheese
- Take to taste salt
- Make ready 1 Tbsp. cornstarch
- Prepare 1 Tbsp. water
- Get ⚫Cilantro Cream:
- Take 1/2 cup sour cream
- Make ready 1 Tbsp. chopped fresh cilantro
- Get 1 tsp. lime juice (1/2 lime)
- Prepare to taste salt
- Take ⚫⚫⚫For toppings⚫⚫⚫
- Get Tortilla Chips, your favorite brand
- Make ready slices Pickled jalapeño
- Prepare 1 pkg. Queso Fresco
- Make ready Salsa Verde, your favorite brand
- Prepare Hot Sauce, your favorite brand
- Prepare Fresh Cilantro
- Take Sliced onion
These were made with smoked pulled pork. Can be cooked in the oven or directly on the grill. Reviews for: Photos of Baked BBQ Pulled Pork Nachos. Crispy Chips, BBQ Pulled Pork Nachos, Caramelized onions, Cheesy Cheese and a Lip-Smackin' BBQ Sauce!
Instructions to make BBQ Pulled Pork Nachos:
- You can make this recipe from scratch as per recipes below or simplify by buying in store. As easy as you like, keep that in mind!
- For the pulled pork: combine all your seasonings in pulled pork section in a small bowl. Completely rub your pork with the dry rub and place in a Dutch oven casserole dish. Pour beer, cider vinegar and liquid smoke on top. Cover and cook at 325 degrees for 3 hours, removing and basting in the juices every hour.
- Once meat is completely cooked, remove to a rimmed cookie sheet and shred with forks. it basically fell apart for me. Cover with remaining juices.
- I like to now place it under the oven broiler for a few minutes to crisp up the pieces a little. This step is optional.
- For BBQ sauce: melt butter in large saucepan over medium heat. Once melted, add in all remaining ingredients under BBQ sauce category and bring to a boil. Reduce heat & simmer 10 minutes or until thickened.
- For Cheese Sauce: Whisk eggs & evaporated milk together in large saucepan over medium low heat until it starts to bubble. Add in dry mustard, worcestershire sauce, hot sauce and half of the cheddar cheese. Whisk frequently until melted. Mix together the cornstarch and water in a small bowl; add to cheese sauce. Whisk in remaining cheese and salt, to taste. Continue to let simmer on medium low heat about 10 to 13 minutes until thickened.
- For Cilantro Cream: Simply combine all ingredients under section and let rest in fridge until ready to serve.
- Lay out an assembly line of all your nacho fixins: chips, pulled pork, bbq sauce, cheese sauce, cilantro cream, jalapeño slices, salsa verde, hot sauce, onions, cilantro, queso fresco.
- Let the heaping begin!! Enjoy!
Am I the only one that when I hear the word "Nacho" I immediately start to sing "Nacho, nacho man. I want to be a nacho man" either in my head or out loud. Pulled pork nachos are the ultimate party food. Crispy tortilla chips serve as the base, topped with pulled pork, a simple homemade bbq sauce, black beans, melted cheddar cheese, and sour cream. You'll reach for these pulled pork nachos again and again!
So that’s going to wrap this up for this special food bbq pulled pork nachos recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
