Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baklava. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
BAKLAVA is a rich sweet delicious phyllo pastry popular in Middle Eastern countries.. In baklava, layers of crisp phyllo dough filled with chopped nuts. This heavenly Baklava combines honey-soaked layers of flaky phyllo pastry with spiced walnuts.
Baklava is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Baklava is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have baklava using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baklava:
- Get Phyllo pastry
- Make ready 130 g butter & ½ cup of oil
- Get 500 g sugar & 1 cup water
- Take 150 g pistachio nuts
- Prepare 3 tbsp lemon juice
- Prepare https://youtu.be/8IIjVmMf5Nw
It is made of layers of phyllo dough filled with chopped nuts, such as walnuts, almonds, or pistachios, and sweetened with syrup or honey. This honey baklava is flaky, crisp and tender and I love that it isn't overly sweet. It's basically a party in your mouth. I am a huge fan of baklava and this is the BEST baklava recipe I have ever tried.
Steps to make Baklava:
- Syrup - Combine water & sugar in a pan and heat. Once it boils add lemon juice and turn off.
- Melt butter in a pan than add oil
- Place baking tray on phyllo pastry and cut to size
- Grease tray, add layers of pastry sprinkling butter on each layer aprox : x8 (layer of nuts) x5 (layer of nuts), x5 (layer of nuts) x end with 8 sheets on top
- Cut in squares, add left over butter into the lines (not all over). Run brush all over the top to spread it out.
- Preheat oven 180 degrees, bake for 25-30 mins
- Put cool syrup on hot Baklava
Baklava is a delicious phyllo pastry popular in Middle Eastern countries. Its supposed origins are My first time I just made a mess of dried out phyllo and butter and the baklava tasted wonderful regardless. Baklava uses phyllo dough stacked with honey and nuts to make a sweet Mediterranean dessert that everyone will love. Our passionately crafted baklava recipe is handmade with the finest ingredients using top quality nuts like The clarified buttery taste and lightly sweetened fillo baklava is sensational. Not to be confused with balaclava or Balaklava. İyi bir baklava yemek için de genellikle bir baklavacıya gidilir.
So that is going to wrap it up with this exceptional food baklava recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
