Aloo chicken samosa 😋
Aloo chicken samosa 😋

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, aloo chicken samosa 😋. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Heat oil in a pan over medium fire. Saute until onion turns golden brown. Then add curry leaves, carrots and peas.

Aloo chicken samosa 😋 is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Aloo chicken samosa 😋 is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook aloo chicken samosa 😋 using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Aloo chicken samosa 😋:
  1. Make ready 2 cup maida
  2. Prepare 1 tsp Salt
  3. Take 1/2 tsp Zeera
  4. Prepare 1/2 tsp Ajwain
  5. Make ready Ghee 3 tbsp melted
  6. Take Water as required
  7. Make ready Potato chicken filling
  8. Prepare 2 boiled potato
  9. Take 1 chicken mince (fry it by adding ginger garlic paste,salt)
  10. Make ready 1/2 chopped dhania
  11. Get tsp Red chilli powder1
  12. Get 1 tsp Black pepper powder
  13. Prepare 1 tsp Paprika powder
  14. Make ready 1/2 tsp Garam masala powder
  15. Make ready 1 tbsp Zeera powder
  16. Prepare Chaat masala 1 & 1/2 tsp
  17. Make ready 1 tbsp Oil
  18. Prepare Oil for frying

Gradually stir in water until smooth. Using your hands, roll each portion into a small ball. Homemade chicken samosa is far much better tasting than the store-bought samosas. In my opinion, some samosas sold in the stores or even served in restaurants, are full of overcooked spices, and the pastry is either tasteless or soggy, which can make anyone refrain from trying this appetizing snack again.

Instructions to make Aloo chicken samosa 😋:
  1. In a bowl add maida,salt,zeera,ajwain and ghee mix well then gradually add water and knead a soft dough cover it with wet cloth and rest it for 30 minutes
  2. In a pot add mashed potato and all spices and chicken mince mix well and add oil and fry it for 5 minutes
  3. Then wet your hands and again knead dough make ball shape and cut into 2 parts make oval shape and cut into 2 piece
  4. On one end of dough apply some water and join 2 edges and make cone shape
  5. Fill the cone by adding fillingand and seal the edges with the help of water
  6. In a wok heat oil and fry samosa on medium to low flame and enjoy with ketchup😋

Samosa (samoosa) is a small, triangular pastry of sorts fried until golden brown and crispy. The pastry is filled with a curried filling (often vegetables, potato, chicken, lamb or lentils) spiced with fragrant Indian spices. Start by making the spicy chicken filling. Samosas are of various types like onion samosa, veg samosa, aloo samosa etc… where different stuffings go inside them. Turn the samosas about halfway through the frying for even color.

So that’s going to wrap it up for this special food aloo chicken samosa 😋 recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!