Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, strawberry and pistachio pastries. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Strawberries and pistachios are one of the lesser-known (but still great) fruit pairings. Looking for a delicious way to use this tasty combination? Put a fresh spin on a classic summer dessert with these Pistachio Swirl Strawberry Shortcakes.
Strawberry and pistachio pastries is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Strawberry and pistachio pastries is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have strawberry and pistachio pastries using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Strawberry and pistachio pastries:
- Prepare 225 g Plain flour
- Make ready 110 g butter
- Take 80 g Sugar
- Get 1 Egg
- Take Chocolate
- Prepare Strawberries
- Prepare Pistachios
Trained in French Pastry at Ferrandi Paris culinary institute, she hopes to impart her knowledge and spread the passion for pastries. Strawberry Pistachio Clafoutis, a delicious twist to the classic French cherry baked custard dessert - it's gluten free too! If you've been following the recipes on le blog, you'll notice that strawberry and pistachio are one of my favourite flavour combinations. Strawberries, pistachio and sweet shortcrust pastry… some of my favourite things in this world.
Steps to make Strawberry and pistachio pastries:
- Preheat oven 150c
- For the pastry -
- Crumb together flour and butter
- Add sugar and egg mix by hand
- Make into a dough
- Roll out dough and place in tins
- Pop into oven for 20 minutes
- Melt chocolate then spoon chocolate onto pastries
- Add strawberries and pistachios
Just thinking about them individually or together makes my mouth water. A beautifully baked tart base, filled with a velvety pistachio pastry cream and topped with the sweetest and juiciest strawberries. Whisk together to form a yellow paste. Slowly pour in the pistachio milk, whisking until combined. Strain pistachio mixture through a fine mesh sieve, into a cleaned-out sauce pot.
So that’s going to wrap this up with this special food strawberry and pistachio pastries recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
